Passion Fruit Cheesecake

ua noj zoo meej cheesecake Nws yog ib qho kev kos duab, ib yam dab tsi zoo heev uas nws tsis tsuas yog tso cai rau peb sib koom ua noj ua haus nrog peb cov phooj ywg thiab tsev neeg, tab sis kuj tso cai rau peb sib txuas lus me me ntawm Cov kab lis kev cai dav dav ntawm Peru hauv ib qho. Nws lees txais kev zoo siab rau lub palate nrog kev sib xyaw ua ke qab zib thiab qaub, ua ke nrog kev ntxhib los mos thiab kev nthuav qhia zoo kawg nkaus.

Keeb kwm, lub Cheesecake los yog cheesecake, Raws li peb paub tam sim no, nws yog ib qho kev hloov pauv ntawm ntau yam kev hloov kho ntau txhiab xyoo, thiab nws qhov kev hloov pauv tsis kawg nyob ntawm thaj chaw koj nyob. Nws tau hais tias nws tau yug los 4000 xyoo dhau los ntawm cov kob qub ntawm Tim Nkij teb chaws. Nws tau siv los ua lub zog zoo heev, ua tsaug rau qhov zoo kawg khob calcium tias cov mis nyuj muaj uas tiv thaiv kev tsim cov kab noj hniav.

Nws tsis paub meej tias thaum twg nws tau los ua ib qho zoo kawg fusion nrog passion txiv hmab txiv ntoo nyob rau hauv Peru, nws tsuas yog paub tias ua tsaug rau nws qhov sib sib zog nqus tsw nws tau tswj hwm nws tus kheej ua ib daim ntawv qhia zoo thiab tsis nco qab txog ntawm Peruvian ntxhuav. Ib yam li ntawd, cov txiv hmab txiv ntoo no muaj cov txiaj ntsig tseem ceeb xws li cov txhim kho cov hlab plawv Thiab cov tiv thaiv kab mob ua pa.

Tab sis rau koj kom pom ntawm koj tus kheej qhov kev xav ntawm no Peruvian jewels nrog Greek keeb kwm thiab nkag mus rau nws original tsw, du thiab moist, ntawm no koj muaj daim ntawv qhia ntev tos Passion Fruit Cheesecake, tau piav qhia meej thiab nrog cov lus qhia nruj thiab cov lus qhia zoo tshaj plaws kom txoj kev taug kev los ntawm nws qhov kev npaj ua sai thiab yooj yim.

Passion Fruit Cheesecake Daim ntawv qhia

Cov khoom xyaw

• Melted butter rau grease lub lauj kaub
• 220 g ntawm vanilla ncuav qab zib (1 ½ pob loj)
• 8 tablespoons butter rau lub hauv paus
• ¾ khob kua txiv hmab txiv ntoo
• 30 g unflavored gelatin hmoov
• 150 ml dej rau ntawm chav tsev kub
• 500 ml ntawm mis nyuj cream.
• 681 g cream cheese (3 pob ntawm kwv yees li 227 g txhua)
• 600 g ntawm condensed mis nyuj (kwv yees li 2 lub thawv loj)

Rau kev nyiam txiv hmab txiv ntoo topping

• 135 gr ntawm qab zib dawb
• 1 tablespoon pob kws
• 1 tablespoon ntawm dej
• 280 g ntawm passion txiv hmab txiv ntoo pulp

cov khoom siv thiab cov cuab yeej

• 26 cm txoj kab uas hla tshem tau pwm
• Ntoo diav
• Daim ntawv butter
• Zaub mov processor
• lub tais loj
• Zaj duab xis ntawv
• Riam los yog teeb (kom tsis txhob pwm)

Npaj

1. Ua ntej, npaj cov pwm rau lub hauv paus nrog melted butter; ces tso daim ntawv parchment. Khaws rau hauv qhov chaw secluded
2. Nrog lub grinder los yog zaub mov processor zom cov ncuav qab zib kom txog thaum nws tsim cov xuab zeb ntau dua los yog tsawg dua, ces ntxiv cov melted butter. Knead maj mam ua ib qho kev sib xyaw ua ke
3. Qhov no buttery ncuav qab zib mix yuav mus rau pwm yav tas los greased tsim ib txheej tsis tuab thiab crushing me ntsis nrog koj cov ntiv tes kom zoo dua compact
4. Dhau li, hydrate lub gelatin tsis muaj tsw nyob rau hauv 150 ml ntawm dej ntawm chav tsev kub li 10 mus rau 15 feeb, ces yaj nws nyob rau hauv ib da dej.
5. Tam sim ntawd, nyob rau hauv ib lub tais loj ntxiv cream cheese thiab tuav kom txog thaum koj tau txais spongy thiab homogeneous kev ntxhib los mos, ntxiv cov mis nyuj condensed ua ke nrog cov kua txiv hmab txiv ntoo passion thiab do tas li.
6. Cais, nruab nrab knit robe cov mis nyuj
7. Rov qab mus rau cream cheese sib tov, coj ib co thiab ntxiv nws mus rau seem unflavored gelatin. Sib tov kom txog thaum tus thiab koom nrog mus rau lub ntsiab mix
8. Raws li cov kauj ruam kawg ntawm kev sau, maj mam ntxiv cov nplawm nplaum
9. ncuav rau hauv pwm (qhov twg cov ncuav qab zib yog butter) thiab npog nrog yas qhwv kom cov txheej sab saum toj mos. Cia txias rau yam tsawg kawg 8 teev.
10. Thaum kawg los npog lub Cheesecake, coj mus rau nruab nrab kub passion txiv hmab txiv ntoo pulp nrog piam thaj kom txog thaum yaj tag. Ntxiv cornstarch yav tas los diluted nyob rau hauv 1 tablespoon dej. do kom txog thaum koj mus txog qhov xav tau. Phau ntawv mus txog 8 teev dhau los.
11. Tshem tawm qhov kev npaj thiab decorate nrog kev pab them nqi.

Cov lus qhia thiab cov lus pom zoo

Un Cheesecake, Zoo li txhua yam khoom qab zib, nws muaj cov txheej txheem ntawm cov kauj ruam tseem ceeb ua raws, nrog rau cov kev txwv thiab cov lus qhia uas pab txhua yam mus zoo kawg nkaus.

Txawm li cas los xij, kom tau txais txiaj ntsig zoo tshaj plaws nrog rau daim ntawv qhia no, peb yuav sai sai no muab rau koj nrog ib qho ntawm consejos uas yuav tso cai rau koj mus txog tag nrho cov kev vam meej thiab hais tias, ntxiv rau, cov flavors thiab kev nthuav qhia nyob rau hauv koj cov zaub mov nce.

• Txhawm rau hydrate thiab yaj cov gelatin, tawm mus so peb feeb gelatin thiab ces nkag mus rau hauv lub microwave nyob rau hauv ob lub sij hawm ntawm 5 vib nas this txhua
• Nco ntsoov passion txiv hmab txiv ntoo uas koj tau txais yog nyob rau hauv qhov zoo, nyiam dua tshiab thiab zoo ripe
• Yog tias nws raug nqi koj unmold lub cheesecake koj tuaj yeem ua tib zoo khiav ib rab riam nyob ib ncig ntawm cov npoo los yog siv lub teeb kom xoob cov khoom qab zib. Ntxiv thiab, xyuas kom meej tsis txhob khawb lub pwm txij li rau yav tom ntej kev npaj cov mixs yuav lo los yog tsis yooj yim sua kom unmold vim tsis muaj plam
• Lub cream cheese yuav tsum nyiam dua chav sov rau kev tuav tau zoo dua
• Rau kev pab them nqi ntawm cheesecake tawm ntawm noob rau pulp. Qhov no yuav ua rau koj zoo nkauj ntawm cov txiv hmab txiv ntoo loj, tshiab.
• Cia lub Cheesecake 8 los yog ntau tshaj lub tub yees kom zoo dua kev ntxhib los mos thiab cov khoom khov
• Cov ncuav qab zib rau lub hauv paus tuaj yeem yog txhua hom ncuav qab zib khoom qab zib, noj mus rau hauv tus account tias lub protagonist ntawm cov khoom qab zib yuav tsum sawv tawm
• Yog tias koj xav tau a cheesecake nrog saj ntawm ntau subtle passion txiv hmab txiv ntoo koj tuaj yeem xaiv los npog nws nrog chantilly qab zib lossis koj tuaj yeem npaj meringue nrog ob peb qe dawb thiab qab zib es tsis txhob npog lub pulp. Yog tias koj xav tau koj lub meringue los ua kom muaj kev cuam tshuam ntau dua, koj tuaj yeem caramelize qhov chaw nrog lub tshuab hluav taws xob.
• Thaum xaiv ib ntau khaus tsw, khaws lub pulp cover. Tab sis ntxiv rau cream cheese npaj ob peb tee ntawm essence ntawm passion fruit kom tob nws qhov tsw
• Qhov zoo tagnrho rau ib cheesecake yog siv ib tug tsoos round springform lauj kaub kom yooj yim rau koj tshem tawm
• Lub hauv paus tuaj yeem ua ci yog tias koj xav tau crispier sensation

Khoom noj muaj nqis

Raws li tau hais los saum toj no, cov khoom qab zib no muaj ntau ntau cov khoom noj muaj zogNws tsis yog rau tsis muaj dab tsi uas cov yeej ntawm Olympic Games noj nws tsis tu ncua.

Hauv qhov kev nkag siab no, nws muaj cov khoom zoo meej vitamin A, vitamin B2, vitamin B1 thiab vitamin CCov. Txuas ntxiv rau Calcio.

Nyob rau hauv lem, passion txiv hmab txiv ntoo muab cov txiaj ntsig tseem ceeb xws li nws cov ntsiab lus siab ntawm fiber, poov tshuaj, magnesium, phosphorus y antioxidant zog uas, nrog rau nws cov nplua nuj tsw, ua rau nws ib tug sib npaug thiab qab khoom qab zib.

Ntawm no nws yog ib qho tseem ceeb uas yuav tau hais tias txhua feem ntawm cheesecake muaj:

• Carbohydrates: 20gr
• Cov rog:42,20 Art
• Cov nqaijrog:19.61gr
• Kev noj haus fiber ntau: 0 Art
• Cov roj (cholesterol) siab: 22 mg
• Sodium: 107 mg

Cov lus tseeb lom zem

Rov ua dua, cov oddities thiab khib qhov tseeb lawv dej nyab cov khoom sib txawv, cov xwm txheej thiab yog vim li cas tsis, ntau pluas noj.

Lub sijhawm no, peb muaj 5 qhov tseeb lom zem hais txog cheesecake passion txiv hmab txiv ntoo uas yuav surprise koj thiab nyob rau hauv lem, yuav qhia rau koj txog tej yam uas koj paub tseeb tias koj tsis paub.

Peb pib zoo li no:

1. Ntau historians ntseeg hais tias tus cheesecake originated nyob rau hauv ancient Greece ib ncig ntawm lub 776 BC
2. Cov khoom qab zib no yeej ib txwm suav hais tias yog qab zib lossis delicacy. Txawm li cas los xij, cov zaub mov no kuj tau muab rau nrog zaub xam lav
3. Txog rau xyoo pua 18th, lub cheesecake ua nrog poov xab. Cov khoom xyaw no tau siv txij li thaum lub sijhawm nws yog tib txoj hauv kev ua kom lub khob cij nce
4. El cheesecake kim dua nws tus nqi 325 nyiaj Hauv New York
5. Thaum kawg, cov khoom qab zib me me no muaj hnub tseem ceeb. Tag nrho cov 30 tsib Julio Nyob rau hauv lub tebchaws United States thiab ib feem ntawm South America, hnub ntawm lub cheesecake