Mea ʻai Tamales Peruvian

ka Tamale Peruvian Noho lākou i kahi wahi koʻikoʻi i loko o ka moʻomeheu, nā kuʻuna a me nā gastronomy o Peru, no laila pono e hoʻokalakupua i kā lākou mea hana, hoʻomākaukau a me kā lākou hōʻike ʻana ma mua o ka hiki ke ʻono.

ʻO kēia mau keiki liʻiliʻi, he kīʻaha nui a i ʻole he ʻai ʻai i ka hālāwai. he mea kupanaha ia o na mea ai Peruvian, no ka mea, hauʻoli lākou a hoʻolako i kā lākou iho a me ka poʻe malihini kipa ma ke ala maʻalahi a, ʻo ia hoʻi, ke hoʻohauʻoli nei kēlā me kēia me kā lākou mea ʻala a me nā mea ʻala.

Eia naʻe, i kēia manawa ʻaʻole mākou makemake wale e hāʻawi iā ʻoe i kahi loiloi o ka waiwai a me ka nani o ka Tamale Peruvian, akā makemake mākou e kono iā ʻoe e hiki iā ʻoe ke hana iā ʻoe iho mai ka lima a i ka lima meaʻai maʻalahi a kupaianaha e hōʻike aku ai mākou iā ʻoe ma lalo.

Mea ʻai Tamales Peruvian

Nā meaʻai

• 1 kg o ka palaoa kulina
• ½ kg o ka moa a i ʻole ka ʻiʻo puaʻa i ʻāpana
• ½ tbsp. o ka chili nomoto
• ½ tbsp. o ka paakai
• ¼ tbsp. o ka pepa
• 2 tbsp. chili ʻulaʻula lepo a i ʻole chili panca
• 1 tbsp. o ka chili melemele
• 1 piniki o ke kumino
• 1 onioni nui
• ʻOliva he 8
• 4 hua, hoʻolapalapa a ʻokiʻoki i ʻāpana
• 50 gr o nā pīni i kālua ʻia
• 200 gr o ka pōkole mea kanu
• ½ kīʻaha aila ʻoliva
• 2 kīʻaha wai a i ʻole ka moa moa
• 8 lau maiʻa ʻōmaʻomaʻo nui

Nā mea a i ʻole nā ​​mea hana

• Kāwea palaoa
• Pahi
• Papa ʻoki
• Mākaʻu
• lole komo
• Puna lāʻau a i ʻole trowel
• Wick a hulu hipa paha
• ipu nui
• Papa pālahalaha

Hoʻomākaukau kālā

1. KaʻAnuʻu 1. Ka lole

E hoʻomaka i kēia meaʻai ma ka hoʻomākaukau ʻana i ka lole. No ka hana ʻana i kēia, i ka skillet ma luna o ka wela wela e wela i ka pata a hemo. ʻOiai e kali ana ʻoe i ka pata, e hopu i ka pahi a me ka ʻoki papa a poʻo i ʻili a ʻokiʻoki i ka ʻonika i ʻāpana liʻiliʻi.

Ke ʻoki ʻia ka ʻaiki, e hoʻohui i ka pata me ka chili melemele, ka chili lei a me ka nomoto, ke kumino, ka paʻakai a me ka pepa. E hoʻoulu maikaʻi a waiho i ka pala no 5 mau minuke.

Ke hoʻohui maikaʻi nā mea a pau, e ninini i nā ʻāpana moa a puaʻa paha i loko o ka pā. E waiho liʻiliʻi iā lākou a ʻeleʻele a laila hoʻohui i ke kīʻaha wai a i ʻole ka moa moa a e kuke no 10 a 15 mau minuke. I loko o kēia manawa, pono ʻoe e nānā mau i ka hoʻomākaukau ʻana i ʻole e wela.

Ua moʻa ka moa a i ʻole ka puaʻa. wehe i ka lole a kau ma ka pā. E mālama iā lākou no hope.

• KaʻAnuʻu 2. ʻO ka palaoa

E lawe i ka pā me nā sofritos i koe i loko a hoʻohui i ka palaoa a me ka ʻaila. E neʻe i kahi ala hoʻopuni a me ka ikaika nui (kōkua me ka palette a i ʻole ka puna lāʻau) i ʻole e pipili ka palaoa i loko.

Inā ʻoe e ʻike he paʻakikī a māha ka palaoa. e hoʻohui i kahi hupa i koe. E hoʻoponopono i ka mea hoʻonani a inā pono, e hoʻonui i ka paʻakai a me nā mea hoʻonani.

• KaʻAnuʻu 3. ʻO nā lau

Lawe i nā lau a holoi iā lākou me ka wai kūpono a me kahi kopa liʻiliʻi, keia no ka wehe ana i na haumia a i ole lepo haole.

A laila me kahi lole maloo na aoao elua o ka lau. Akā inā pulu mau lākou, e hoʻokahe kaʻawale lākou ma kahi maʻemaʻe.

A laila, e hoʻā i ke kapuahi a kau i ka pā a i ʻole ka skillet hou e wela ai. E lawe i ka lau maiʻa a kau ma luna o ka pā a hiki i ka ʻōmaʻomaʻo ʻōmaʻomaʻo. E hana hou i kēia hana no nā ʻaoʻao ʻelua o ka pepa.

A pau, e maalili a ʻokiʻoki iā lākou i ʻāpana ʻāpana o 20 x 20 kenimika a i ʻole ka lōʻihi āu i manaʻo ai he kūpono e like me ka nui maoli o ka lau i loaʻa iā ʻoe.

• KaʻAnuʻu 4. Mea kaua

Ke mākaukau ʻoe i ka palaoa, ka moa a puaʻa a me nā lau, hiki iā ʻoe ke hoʻomaka i ka hui ʻana o ka Tamale. No kēia ʻanuʻu mua pono ʻoe e hāʻawi i ka palaoa i loko o 8 buns o ka nui like.

Lawe i ka lau maiʻa a e kau i ka aila ʻoliva ma luna. I ka manawa like, hopu i ka pōpō palaoa a ʻōwili ʻia e like me ka tortilla (ʻaʻole lahilahi) ma luna o ka lau.

En ʻO ka hapalua o ka tortilla e waiho i kahi'āpana moa a puaʻa paha, he apana huamoa, he oliva a me elua paakai.

• KaʻAnuʻu 5. Wrap

I ka hui ʻana o ka Tamale, e lawe i ka ʻaoʻao o ka pepa, e lawe mai i ka hopena o ka ʻaoʻao o ka ʻaoʻao o mua a ʻōwili i ke kikowaena i nā koena o ka lau.. E hoʻopaʻa iā lākou me ka wili a i ʻole ka hulu hipa i hoʻopaʻa ʻia nā puka a pau.

E hana i kēia kaʻina hana me nā Tamale a pau āu e ʻākoakoa ai. E mālama iā lākou i loko o ka pahu hau.

• KaʻAnuʻu 6. Kuke

I loko o kahi ipuhao nui e waiho i nā Tamale a pau, kekahi ma luna o kekahi a uhi i ka wai.

E hoʻomoʻa iā lākou no kahi o 2 mau hola a i ʻole a hoʻomaka lākou e hāʻawi i ko lākou ʻala. Ma hope o ka manawa, e hoʻoneʻe iā lākou mai ka wai a hoʻomaha iā lākou i kahi mahana wela.

• KaʻAnuʻu 7. ʻono

Ke ʻike ʻoe ʻaʻole hāʻawi hou nā Tamale i ka mahu, wehe i ke kaula a wehe pono i ka pepa. E lawelawe iā lākou me ka lau (ma ke ʻano he mea hoʻonaninani) a i ʻole ma kahi pā a e hui pū me nā ʻāpana berena a i ʻole salakeke.

Nā ʻōlelo aʻoaʻo a me nā ʻōlelo aʻoaʻo e hana maikaʻi ʻo Peruvian Tamales

• I ʻoi aku ka maʻalahi o ka lau maiʻa a ʻaʻole naʻe e moku, e hoʻomehana iā lākou ma luna o ka pā palai, ka pahu a i ʻole nā ​​mea like a hiki i ka ʻōmaʻomaʻo ʻōmaʻomaʻo.
• No ka ʻike ʻana i ka wā e mākaukau ai ka palaoa, e lawe i kahi puna a kali i ka maʻalili. Inā ʻaʻole pili ka palaoa i kou mau lima, no ka mea ua mākaukau.
• E nānā ʻia Pono ʻoe e nakinaki i kēlā me kēia Tamal me ka ikaika i komo ole ka wai a make.
• Hiki iā ʻoe ke kuke i nā Tamales i ka mokuahi a i ʻole ka mokuahi. Eia kekahi, inā ʻoe e kuke iā lākou i kahi kapuahi wahie a kapuahi paha, ʻaʻole hiki ke wehewehe ʻia ka ʻono.
• Inā makemake ʻoe e loaʻa i nā Tamales kahi kala ʻoi aku ka ikaika, hiki iā ʻoe ke hoʻohui i ka pepa ʻulaʻula a me ka pepa melemele, no laila e stains a marinate i ka palaoa a me ka hoʻopiha.
• Hiki ke ʻokoʻa a hui pū ʻia paha nā Tamales, ʻo ia hoʻi hoʻomākaukau pū ʻia me ka puaʻa, ka iʻa a me ka ʻiʻo ma lalo o kēia ʻano meaʻai hoʻokahi.
• Inā makemake ʻoe i kahi Tamal spicy, hiki iā ʻoe ke hoʻohui i kahi liʻiliʻi chili ʻōmaʻomaʻo ʻono
• E hele pū me nā Tamale me a waiwai ʻaʻai creole a me kahi hui o ka ʻaiki ʻoki maikaʻi ʻia, nā meaʻai e hāʻawi i kahi hou a me ka waikawa i ka hoʻomākaukau.
• E lawelawe i kēlā me kēia Tamale me he hapa o ka berena Palani, berena hana a i ole ekolu kiko. Pēlā nō, hoʻokolokolo me ke kīʻaha kī, kofe a i ʻole ke aniani wai maoli.

mōʻaukala saucer

ʻO Peruvian Tamales kahi kumu mua-Columbian, aka, ua pili kona ola ana me ka haawina o na Mekiko. ʻO kēlā ʻōlelo, ʻo ka huaʻōlelo Tamal (a ʻo Tamalli) no ka ʻōlelo Nahuatl, i ʻōlelo ʻia e nā Mexicas.

Eia naʻe, ʻo ka Tamal, ma kekahi mau wahi o Peru, ua kapa pinepine ia humita, he huaolelo mai ka olelo Quechua, aole nae i hoomau hou ia, no laila, ma ke ano nui, ua kapaia o Tamal.

ʻAʻole kākau ʻia a hoʻokumu ʻia kona hoʻomaka ʻana ma Peru, no laila aia kekahi mau manaʻo e kākoʻo ana i kēia kūlana. Ma kekahi ʻaoʻao, aia ke ola o ka Humitas ma ka ʻāina Andean ma mua o ka hiki ʻana mai o ka poʻe Sepania. mai ka wā ma mua o Columbian. Akā, ma ka ʻaoʻao ʻē aʻe, aia kahi manaʻo e hilinaʻi nei me ka hoʻokomo ʻana o kēia hoʻomākaukau e na kauwa o Aferika i hele pu mai me ka poe Sepania i ka wa o ka lanakila.

Eia naʻe, he mau kuhiakau wale nō kēia i ʻike ʻia ma muli o nā moʻolelo a me nā noiʻi ʻana a ka poʻe e ʻimi nei i ke kumu maoli o ka saucer. Akā, e like me ka mea i ʻike ʻia, el ʻO ke kulina ka mea nui, mai ʻAmelika mai, mai Mexico a me Peru, no laila hiki ke hoʻomaopopo ʻia i kēlā manawa ʻO Peruvian Tamales kahi hana maoli o ia wahi.

Nā ʻano ʻO Tamalhe Peruvian

Aia ma Peru he mau nui like ʻole o Tamales, ʻokoʻa ma muli o ka ʻāina, nā mea ʻai a me ke ʻano hana kuke, nā hiʻohiʻona e hoʻolilo iā ia i meaʻai kūʻokoʻa a ʻokoʻa i loko o kāna gastronomy o Inca kumu.

ʻO kekahi ʻano o Tamale Peruvian e like me kā lākou mau ʻano kikoʻī ua wehewehe ʻia e like me kēia:

• Ma ka ʻāina:

Ma muli o ka ʻāina a mākou e kū nei ma Peru, Hoʻokaʻawale ʻia ʻo Tamales ma:

• Mai ke Kaiwaenahonua a me ka Hema: Hana ʻia lākou me pipi, puaʻa a moa paha. Hoʻohui kekahi i nā hua i hoʻolapalapa ʻia, nā ʻoliva a i ʻole nā ​​pīni kālua.
  • Mai ke kapakai akau: Maanei ua makaukau lakou me koriana, ʻo ia ka mea e lawe ai lākou i kahi kala ʻōmaʻomaʻo. Kapa ʻia lākou ʻo ka Tamale ʻōmaʻomaʻo.
  • Mai ka Sierra: Hana ʻia lākou ma ke ʻano o ka ʻO Pachamanca ʻO Peruvian.

• Ma nā mea hoʻohui:

ʻOkoʻa nā Tamales e like me nā mea ʻai i hoʻohana ʻia i loko o ka wahi, nā keʻena, nā kūlanakauhale a i ʻole nā ​​kaiāulu o Peru. No ka inoa ʻana i kekahi o nā mea i hoʻohana ʻia pono ʻoe e noʻonoʻo i ka wahi i puka mai ai ke keiki, no laila, ʻo kekahi o nā mea maʻamau:

• Hana ʻia ʻo Tamales me kulina melemele wahī ʻia i ka lau maiʻa.
  • Tamales me kulina keʻokeʻo, mote a i ʻole kulina maloʻo.
  • Tamales me kulina ʻono a i ʻole choclo: kulina ʻōmaʻomaʻo i loko o nā hua waiu.
  • ʻoluʻolu tamales me ʻulaʻula a i ʻole chancaca, ka poe i kapa ia ia humitas.
  • ʻO Tamales piuran greens, he coriander lepo i loko o ka palaoa, e hāʻawi ai i kahi ʻono kūikawā.
  • Humitas de yuca tamales, i kapa ʻia chapanas.

• Ma ke ʻano a me ka nui:

Ma kēia hoʻokaʻawale ʻana ua hōʻike ʻia nā Tamales e like me ko lākou nui a me nā ʻano e like me ka ʻāina. No ka laʻana, ma ka ʻĀpana Hema: Mala, Chincha, Pisco a me Ica, hana lākou iā lākou i nā nui nunui., pela ʻoi aku ke kaumaha o kēlā me kēia Tamal ma mua o ʻelua (2) kilo. Pēlā nō, ʻokoʻa ka ʻenehana kuke e like me kēia:

• El Shatu Hana lākou i ka paila i loko o ka ipuhao, a waiho ma ke kumu nā ʻohe ʻono (Urwas) o ka maile, i koho ʻia i kapa ʻia (Wiru).
  • La Qanqʻa Moʻa ʻia ma ka pā hao, comal, pā palai a i ʻole pālolo kūikawā i kapa ʻia Q'analla, i moʻa pololei ʻia ma luna o ka grill.

• Ma nā hoʻopihapiha:

ʻAʻohe o nā Tamale o Peru, akā, ma muli o ka ʻāina, hiki ke loaʻa kekahi mau mea i loko, e like me:

• ʻO ka puaʻa a moa paha, i kekahi manawa me ka pāʻani
  • Pipi
  • puhi serrano ham
  • Huamoa moa paʻakikī
  • ʻO Olive
  • ʻO ka hua waina, ka pīkī, ka pīkī a i ʻole ka ʻili puaʻa.

• no ka wahī

Ma ka moku o Norte Chico, e like me Ka wā kahiko, (kahi kokoke i Lima), ua haawiia kekahi ano o Tamal, ʻokoʻa kēia e like me ke ʻano o ka ʻōwili ʻana me ka ʻili kulina, 'o ia ho'i, ua wahī 'ia ka Tamal i palahalaha, he 'ano 'oko'a loa kona kapa 'ia Shatu.

ʻO kekahi ʻano like ʻole o Ua kapa ʻia ʻo ia ʻo Tojtochi a ma mua o Sierra del Sur o ka ʻāina, ma Puno.

ʻO ka tamal keʻokeʻo mai Cusco, ka'ōmaʻomaʻo'ākau a me ka melemele, ua hanaʻia me ka palaoa palaoa maikaʻi loa, i hoʻopiliʻia i loko o ka hale wili pōhaku. Hiki ke hoʻopili ʻia kēia mau mea a ʻaʻole paha ua wahī ʻia lākou me nā lau ʻōmaʻomaʻo o ka pahu a puhi ʻia. He liʻiliʻi ka nui o kēlā me kēia Tamal, he mea kūikawā no nā pāʻina e like me nā mea ʻai, nā sandwiches (snacks); Hiki iā lākou ke ʻono a ʻono paha, ʻala a ʻoluʻolu paha.