Enda kune zviri mukati

Peruvian Tamales Recipe

Peruvian Tamales Recipe

ari Peruvian Tamales Ivo vanotora nzvimbo yakakosha mukati metsika, tsika uye gastronomy yePeru, saka zvinodikanwa kuratidza kugadzirwa kwavo, kugadzirira uye kunyangwe mharidzo yavo vasati vagona kuravira.

Aya madiki, anoshanda sechikafu chikuru kana sechikafu mumusangano, ivo zvinoshamisa zveperuvian cuisine, nokuti vanofara uye vanogovera avo uye vashanyi nenzira yakapfava uye, mukuwedzera, vanoita kuti mumwe nomumwe ade murudo nezvinonhuwira zvavo uye kunhuhwirira.

Nekudaro, panguva ino isu hatisi kungoda kukupa iwe ongororo yekuti yakapfuma sei uye inoyevedza Peruvian Tamales, asi tinoda kukukoka iwe kuti ugone kuzviita iwe pachako kubva ruoko kuenda kune ruoko nyore uye zvinoshamisa resipi iyo yatinopa kwauri pazasi.

Peruvian Tamales Recipe

Peruvian Tamales Recipe

Plato Main dish
Cooking Peruvian
Nguva yekugadzirira 30 maminitsi
Nguva yekubika 2 timer
Yese nguva 2 timer 30 maminitsi
Kushumira 8

Zvimwe

  • 1 kg yehupfu hwezviyo
  • ½ kg yehuku kana nyama yenguruve muzvidimbu
  • ½ tsp. of chili nomoto
  • ½ tsp. yemunyu
  • ¼ tbsp. zvemhiripiri
  • 2 tbsp. pasi tsvuku tsvuku kana panca chili
  • 1 tbsp. yeyellow chili
  • 1 pini yekumini
  • 1 hanisi huru
  • Maorivhi gumi nemaviri
  • 4 mazai, akabikwa uye akachekwa kuita hafu
  • 50 gr yenzungu yakakangwa
  • 200 gr yemiriwo kupfupisa
  • ½ mukombe mafuta omuorivhi
  • 2 makapu emvura kana muto wehuku
  • 8 mashizha makuru ebhanana akasvibira

Zvishandiso kana midziyo

  • Kupukuta pani
  • Banga
  • Kucheka bhodhi
  • Chidimbu
  • jira rinopinza
  • Chipunu chehuni kana trowel
  • Wick kana shinda yemvere
  • Poto hombe
  • Flat plate

Kugadzirira

  1. Danho 1. Kupfeka

Tanga iyi resipi nekugadzirira kupfeka. Kuti uite izvi, mune skillet pamusoro pepakati kupisa kupisa bhotela kusvikira yanyunguduka. Paunenge wakamirira bhotela, tora banga nekucheka bhodhi uye uende peel wocheka hanyanisi kuita zvidimbu zvidiki.

Kana hanyanisi yachekwa, wobva wawedzera kune bhotela pamwe chete neyero chili, chirimi chine korona uye nomoto, kumini, munyu uye mhiripiri. Isai zvakanaka uye regai fry kwemaminitsi mashanu.

Kana zvese zvabatanidzwa zvakanaka, dururira zvidimbu zvehuku kana nyama yenguruve mupani. Ngavaite shava zvishoma uye woisa kapu yemvura kana muto wehuku uye rega ibike kwemaminetsi gumi kusvika gumi nemashanu. Munguva iyi zvakakosha kuti ugare uchitarisa kugadzirira kuti usapisa.

Nyama yehuku kana yenguruve yakabikwa kare, bvisa kubva pakupfeka woisa mundiro. Zvichengetere gare gare.

  • Danho 2. Mukanyiwa

Tora pani nezvose zvakasara sofritos mukati uye uwedzere chibage nemafuta. Famba nenzira yakafukidzira uye nesimba guru (kubatsira nepalette kana chipunu chehuni) kuitira kuti mukanyiwa usaputika kana kunamatira mukati.

Kana iwe ukaona kuti mukanyiwa wakanga wakaoma uye wakatsemuka, wedzera muto wasara zvishoma. Gadzirisai mwaka uye kana zvichidiwa, wedzera munyu uye zvinonhuwira.

  • Danho 3. Mashizha

Tora mashizha uye sukurudza nemvura yakakwana uye nesipo shoma, izvi kubvisa tsvina kana tsvina yekunze.

Zvadaro nemucheka omesa mativi maviri epepa. Asi kana zvichiri kunyorova, rega zvidonhe zvakaparadzana panzvimbo yakachena.

Zvadaro, batidza chitofu woisa gango kana pani itsva kuti upise. Tora shizha rebhanana woriisa pamusoro pegriddle kusvikira raita girinhi yakajeka. Dzokorora chiito ichi kumativi ose maviri epepa.

Kana vapedza, regai vatonhore uye zvicheke mumakona e20 x 20 centimita kana nehurefu hwaunofunga kuti hwakakodzera zvichienderana nekukura kweshizha raunaro.

  • Danho 4. Armed

Paunenge uine mukanyiwa, huku kana nyama yenguruve uye mashizha akagadzirira, unogona kutanga gungano reTamale. Padanho iri kutanga unofanira kupa mukanyiwa mumabhanzi masere akaenzana.

Tora shizha rebhanana uye wedzera mafuta omuorivhi pairi. Panguva imwe, bata bhora rehupfu worikungurutsira kunze senge tortilla (kwete zvakanyanya kutetepa) pamusoro pepepa.

En hafu yese ye tortilla isa nhindi yehuku kana yenguruve, chimedu chezai, muorivhi nenzungu mbiri.

  • Danho 5. Peta

Kana Tamale yaungana, tora muromo webepa, uuye naro kumagumo emuromo wepamberi uye woputira wakananga pakati zvakasara zvepepa.. Zvisungirire netambo kana shinda yemvere kuitira kuti maburi ese avhare.

Ita maitiro aya nemaTamales ese aunounganidza. Zvichengete mufiriji.

  • Danho 6. Kubika

Muhari huru isa maTamare ese, mumwe pamusoro peumwe uye kufukidza nemvura.

Rega vabude kwemaawa maviri kana kusvika vatanga kuburitsa hwema hwavo. Mushure menguva, vabvise kubva mumvura uye vasiye kuti vatonhorere kusvika kune tembiricha yekamuri.

  • Danho 7. Kuravira

Paunoona kuti vaTamales havachapi mhepo, bvisa shinda uye nyatsovhura bepa. Vashumire neshizha (sekushongedza) kana pasina iyo pandiro uye perekedza nezvimedu zvechingwa kana saladhi.

Mazano uye mazano ekugadzira akanaka ePeruvian Tamales

  • Saka kuti mashizha ebhanana awedzere kushanduka uye usaparadzanise, vaimbodzipisa pamusoro pepani, griddle kana mudziyo wakafanana kusvikira vasvibira.
  • Kuti uzive kana mukanyiwa wagadzirira, tora chipunu uye umirire kuti chitonhorere pasi, Kana mukanyiwa ukasanamatira pamaoko ako, imhaka yekuti wakagadzirira.
  • Ndokumbirawo muone izvozvo Unofanira kusunga Tamari imwe neimwe nesimba rakakwana kuti parege kuva nemvura inopinda mukati mawo, ikaparadza.
  • Iwe unogona kubika maTamales mune steamer kana steamer. Uyezve, kana iwe ukazvibika mu chitofu chehuni kana chitofu, kunakirwa kunenge kusingatsananguriki.
  • Kana iwe uchida kuti maTamales ave neruvara rwakasimba, unogona kuwedzera mamwe tsvuku tsvuku uye yellow pepper, kuitira kuti isvibise uye igochera zvose mukanyiwa uye kuzadza.
  • Tamales inogona kuve yakasiyana kana kusanganiswa, kureva kuti ivo vanowanzogadzirirwa nenguruve, hove uye nyama pasi peiyi resipi imwechete.
  • Kana iwe uchida inonhuwirira Tamal, unogona kuwedzera zvishoma spicy green chili
  • Pedzisa vaTamale vane a mupfumi creole muto uye jumble yehanyanisi yakachekwa zvakanaka, zvigadzirwa zvinopa kutsva uye asidi kubata kune kugadzirira.
  • Shumira Tamale yega yega ne chikamu chechingwa cheFrench, chingwa chemhemberero kana mapoinzi matatu. Saizvozvo, dare nekapu yetii, kofi kana girazi remuto chaiwo.

saucer history

Peruvian Tamales ane pre-Columbian mabviro, asi kuvapo kwayo kwakabatana nemupiro wevaMexico. Zvakadaro, izwi rekuti Tamal (kana Tamalli) rinobva mumutauro weNahuatl, unotaurwa nevaMexico.

Nekudaro, iyo Tamal, mukati medzimwe nzvimbo dzePeru, inowanzonzi humita, izwi rinobva mumutauro weQuechua, asi haridzokororwi saka, kazhinji, rinonzi Tamal.

Mavambo ayo mukati mePeru haana kunyorwa kana kuumbwa zviri pamutemo, saka pane dzidziso dzakawanda dzinotsigira mamiriro ezvinhu aya. Kune rumwe rutivi, kune kuvapo kweHumitas munharaunda yeAndean nguva refu vasati vasvika veSpain, kubva pre-Columbian nguva. Asi, kune rumwe rutivi, pane dzidziso inotsamira nekusumwa kwegadziriro iyi nevaranda veAfrica vakauya nevaSpanish panguva yekukunda.

Nekudaro, ese aya angori mafungidziro akabuda pachena nekuda kwenyaya uye nekuferefetwa nevanhu vari kutsvaga kwakabva saucer zvechokwadi. Asi, sezvazvinozivikanwa, el chinhu chikuru chibage, kubva kuAmerica, kunyanya kubva kuMexico nePeru, saka zvinogona kutorwa kuti ipapo Peruvian Tamales kugadzirwa kwenzvimbo.

Mhando TamalemuPeruvia

MuPeru kune huwandu hwakasiyana hweTamales, izvo zvinosiyana zvichienderana nenharaunda, zvigadzirwa uye kunyange nzira yekubika, hunhu hunoita kuti ive yakasarudzika uye yakasiyana dhishi mukati megastronomy yayo yeInca mabviro.

Vamwe mhando dze Peruvian Tamales maererano nehunhu hwavo chaihwo zvinorondedzerwa seizvi:

  • Nedunhu:

Zvichienderana nenharaunda yatiri kumira muPeru, Tamales akaiswa muzvikamu:

  • Kubva pakati nepakati nepakati pekumaodzanyemba. Ivo vakagadzirwa ne yemombe, yenguruve kana yehuku. Vamwe vanoisa mazai akabikwa, maorivhi kana nzungu dzakakangwa.
    • Kubva kuNorth Coast: Pano vakagadzirirwa ne coriander, izvo zvinoita kuti vatore rumwe ruvara rwegirinhi. Vanonzi ivo Green tamales.
    • Kubva kuSierra: Ivo vanogadzirwa chete muchimiro cheiyo Pachamanca Peruvia.
  • Nezvigadzirwa:

MaTamales anosiyana zvichienderana nemidziyo inoshandiswa mukati menzvimbo, madhipatimendi, maguta kana nharaunda dzePeru. Kudoma zvimwe zvezvigadzirwa zvakashandiswa unofanira kufunga nezvekwakabva tamale, saka zvimwe zvezvakajairika zvingave:

  • Tamales yakagadzirwa ne yellow corn akaputirwa nemashizha ebhanana.
    • Tamales with chibage chichena, chimedu kana chibage chakaomeswa.
    • Tamales with chibage chinotapira kana choclo: chibage chegirini muzviyo zvemukaka.
    • sweet tamales with shuga tsvuku kana chancaca, avo vanomudana humitas.
    • Tamales piuran greens, iyo ine coriander yakagadzika muhupfu, iyo inopa kunakidza kunokosha.
    • Humitas de yuca tamales, anonzi chapanas.
  • Nechimiro uye saizi:

Muchikamu ichi maTamales anoratidzwa zvichienderana nehukuru hwavo uye maumbirwo zvichienderana nenharaunda. Semuenzaniso, muSouth Zone: Mala, Chincha, Pisco uye Ica, vanozviita muhukuru hukuru., saka Tamari imwe neimwe inorema kupfuura makirogiramu maviri (2).. Saizvozvowo, nzira yekubika inosiyana sezvinotevera:

  • El Shatu Vanoibika mupoto, vachiisa pajinga tumanzi tunotapira (Urwas) echibage, chakanyatsosarudzwa chinonzi (Wiru).
    • La Qan'a Inobikwa mundiro yesimbi, comal, frying pan kana ndiro yevhu yakakosha inonzi Zvakanaka, zvakare yakabikwa zvakananga pane grill.
  • Nekuzadza:

MaTamales ePeru haana kuzadza, zvisinei, zvichienderana nenharaunda, zvinokwanisika kuwana zvimwe zvinhu mukati, zvakadai se:

  • Nyama yenguruve kana huku, dzimwe nguva nemhuka
    • Nyama yemombe
    • kusvuta serrano ham
    • Yakaoma-yakabikwa zai
    • Miorivhi
    • Mazambiringa akaomeswa, nzungu, nzungu kana nguruve.
  • per wrapper

MuNorte Chico zone, se Ancash, (nzvimbo iri pedyo neLima), imwe mhando yeTamari inopiwa, izvi zvinosiyana zvichienderana nekuputira nemakohwe echibage, kureva kuti, Tamal yakaputirwa sandara, iyo ine flavour yakasiyana zvachose inonzi Shatu.

Imwe musiyano we Tamale isina kuputirwa, inonzi Tojtochi uye inotungamira muSierra del Sur yenyika, kunyanya muPuno.

Iyo chena tamal kubva kuCusco, iyo yekuchamhembe yakasvibira uye yero, inogadzirwa nehupfu hwechibage hwakatsetseka, hwakakuyiwa muguyo. Izvi zvinogona kuiswa kana kwete uye zvinoputirwa nemashizha egirinhi emuguri uye zvinopiswa. Imwe neimwe Tamal idiki muhukuru, iwo akakosha kumapati sema appetizers, masangweji (snacks); Zvinogona kuva zvinotapira kana zvinonaka, zvinonhuwira kana zvinyoro.

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