Iyi ndiro ye kugadzirira nekukurumidza uye nyore, iyo inodiwa nemunhu wese kumba uye haidi zvinhu zvakawanda zvakaoma uye midziyo yekugadzirira kwayo. Mukuwedzera, inobatsira zvikuru kune chero chiitiko uye munyika dzakawanda inoonekwa se "chikafu chekutenga", ichipedzwa muzviteshi zvese, nzvimbo nedzimba nekufungira.
Mabviro ayo anodzokera ku1939 apo Harland D Sanders akatanga kugadzira crispy huku muresitorendi kuNorth Corbin, maodzanyemba akadziva kumadokero kweUnited States, kubva kune resipi ine marudzi gumi nerimwe uye kunhuhwirira kwakasiyana. Murume uyu akashandura nzira yekudya huku uye akabvumirawo resipi yake kufamba dzimwe nzvimbo, kusvika kune yava kunzi Peru.
Ndokusaka nhoroondo yekusikwa kwe broaster Chicken muPeru inotanga mumazuva okutanga aJanuary 1950 pasi pemumvuri wemolles (miti yepepper) yebindu remichero mupurazi re“Santa Clara” muChaclacayo, uko Mr. Roger Schuler, mugari wemuSwitzerland akanga auya kuPeru achibva kuUS, aiva nechinangwa chekudyara mari munyika iyi uye pakanga pasina imwe nzira iri nani kupfuura kutangazve mabikirwo ehuku yehuku kubva kumugadziri wayo Sanders.
Zvakanga zvakadaro, iyo nzira yekugadzira huku "yakakangwa" yakaramba iri munyika kuburikidza nefekitari uye kugovera kwekambani. "Schuler", asi kuti zvishoma nezvishoma yakagadziridzwa uye yakatengeswa yakawanda zvakakurumbira (mumigwagwa, maresitorendi, zvitoro zvemumigwagwa uye zvakagoverwa kumapati, misangano yevakuru uye mukati memaguta ekare akange achiripo) zvichibva pane zvigadzirwa zvemunyika uye kuwanikwa kwavo nevanhu.
Chicken Broaster Recipe
Zvimwe
- 4 zvidimbu zvehuku (turkey, dhadha kana huku, sarudzo)
- 1 litita yemvura
- 1/2 mukombe wemukaka wemvura
- 1 zai
- 1 tablespoon garlic mill
- 1 tablespoon yemasitadhi muto
- 3 mashupuni emunyu
- 1 teaspoon pepper
- 1 kapu yeupfu hwegorosi
- 1 litre yemafuta
Zvimwe zvinhu
- Pot yekubikisa huku zvidimbu
- Zvigaba zvitatu, makapu epurasitiki kana mapakeji esarudzo yako
- Fork uye clamp
- A deep frying pan kana cauldron
- Adsorbent bepa
- Dish tauro
- Chisanganiso
- Flat plates
- Tireyi
Chicken Broaster Kugadzirira
Kutanga kugadzira iyi resipi zvakakosha geza zvidimbu zvehuku zvakanakaIzvi ndezvekubvisa ropa rakawandisa uye mvura inosanganisirwa mumhuka uye nokudaro kudzivirira chero hutachiona kana chirwere.
Mushure medanho iri, isa rita remvura pamwe chete nechipunu chemunyu muhari yakadzika. Izvi zviviri zvinoshandiswa zvinorohwa kusvikira munyu wanyunguduka zvakanaka mumvura. Tora izvi kuna moto mukuru.
Wedzera chidimbu chimwe nechimwe chehuku kumvura ine munyu uye uuye kumota kwemaminitsi gumi pamusoro pekupisa kukuru. Munhanho iyi inofanirwa kuve watching mwero wemvura muhari, sezvo kana yakaderedzwa kusvika padiki, ganda rehuku rinogona kukuvadzwa uye kunyange kupiswa. Kana huku isati yanyatsobikwa uye mvura yakanyunguduka, inoratidzwa kuwedzera mamwe kusvikira chigadzirwa chacho chanyatsoibva.
Pfungwa yeiyi nzira (kutanga bika huku mumvura yakawanda) ndeyekuti huku yese ive yakakwana yakavharwa uye yakabikwa kusvika pakukwana. Iyo zvakare inzira yekubvisa mamwe mafuta, kuitira kuti kana frying, isawedzera mamwe makorikori mundiro.
Panguva imwecheteyo, mushure mekunge maminitsi gumi apera uye kutarisa kuti ganda rehuku rakaputika uye rakabikwa, pfuurira bvisa zvidimbu zvehuku kubva mupoto woisa kuti zvidimbure mundiro ine bepa rinopinza.
Mune imwe ndiro, isa mukaka, zai, mustard, garlic, uye teaspoon yemunyu uye pepper. Sanganisa zvese zvinoshandiswa, kungave nea forogo kana ne musanganisi wemagetsi, zvichienderana nekuwanikwa kwako, kusvika wava ne yunifomu yellowish musanganiswa.
Mune imwe ndiro kana kuti flat plate, isa iyo upfu pamwe chete nechipunu chemunyu uye sanganisa kubatanidza chinhu chimwe nechimwe.
Kuva nemavhenganisi maviri akagadzirira uye akarongeka pabhenji rekushanda, pfuurira kutora huku yakabikwa uye pinda mairi kutanga nemusanganiswa wemvura, kuisa chidimbu chimwe nechimwe zvachose nemusanganiswa, mushure meizvi zvinopfuudzwa neupfu. Dzokorora chiito ichi ne imwe neimwe zvehuku zvidimbu.
Zvichitevedzana, unofanirwa kuronga zvikamu zvehuku patireyi kuitira kuti zvitore zvinonaka. Siya zorora mukati mefiriji mukati memaminitsi makumi maviri.
Kunze, nzvimbo yekupisa pamusoro pekupisa pakati pe¼ ne½ litre yemafuta mune yakadzika frying pan kana cauldron.
Kana mafuta achipisa, bvisa huku kubva mufiriji uye uwedzere mumwe nemumwe kumafuta kuti fry. Ipa nguva ye 3 maminitsi kuchidimbu chimwe nechimwe kuitira kuti zvisvibe zvakanaka uye zvigadzire crispy topping.
Bvisa chidimbu chimwe nechimwe kubva mumafuta uye wochiisa mundiro kana tireyi yakarongedzerwa nebepa rinopinza kuitira kuti drain mafuta akawandisa.
Shumirai nevamwe French fries, mupunga kana kumwe kuperekedza.
Mazano, mazano uye mazano kuitira kugadzirira kuri nani
Kuita zvinonaka broaster Chicken Mazano uye mazano anotevera anofanira kuchengetwa mupfungwa:
- Isa huku mukati mvura inovira kwemaminetsi gumi kuitira kupa zvachose
- Usasiye huku mumafuta kwenguva yakareba, sezvo yakabikwa kare uye chaunoda kuwana crunchy yehamvuropu
- Usaise zvimedu zvehuku zvakawanda kuti zvigochekwe mukati panguva imwe chete
- Kuti uwane iri nani uye yunifomu crunchy layer, zvinodikanwa upfu zvakanaka chidimbu chimwe nechimwe
- Inokurudzirwa kuisa iyo hupfu muhomwe, isa huku uye urove zvishoma kuitira kuti zvinyatsoputirwa
- Batanidza iyo Sal kana huku iri kufashaira kushandura uye kuwedzera kunaka kwehuku
Huku yebroaster
Ihu nhiyo inoratidzirwa nekupa a nyama inonzwisisika zvinonaka, chena uye yakakura. Mharidzo yako ndeye kutaridzika, sezvo chifukidziro chekunze, kunze kwekunge chiri crispy, ine nyoro yegoridhe hue uye inofadza.
Ichowo chikafu che kugadzirira nokukurumidza iyo inoita kuti ive chikafu chikuru chinogona kunakidzwa mumaminitsi mashoma, pamwe chete nezvimwe zvinoshongedza, muto, miriwo kana sosi.
Ideal tembiricha yekukacha huku
Huku chikafu yakapfava, yakapfava uye inonzwira tsitsi, iyo inofanira kuzivikanwa kubata kuitira kuti imwe neimwe yezvinyorwa zvinoshandiswa, ibude nekanakisisa uye yakakwana kubudirira. Ndicho chikonzero, munyaya ye Broaster huku, kutarisirwa kukuru kunofanira kutorwa kana frying, uye kuti iri rive basa riri nyore, pasi apa pane tsananguro yekuti ungatevedzera sei kupisa kwemaitiro.
Iyo tembiricha yakakodzera yekukacha huku kana imwe huku mune iyi resipi yakanyorwa mu 360 madhigirii F kana 175 madhigirii C maererano ne thermometer. Nekudaro, kunyanya kushandiswa kwekupisa uku kunogona kupisa kana kukuvadza chikafu, saka zvinokurudzirwa kuziva zvidimbu zvinokangwa, nekuti chimwe nechimwe chinofanirwa kufambiswa uye kushandurwa mukati menguva. 2 kusvika 3 maminetsi imwe neimwe
Nzira yekuziva sei kana huku yakakangwa yakabikwa?
Kana iwe usiri nyanzvi yekubika uyo anotaridza pekutanga nhanho yekubika yehuku yega yega, pano tinokusiira iwe kuti ungaziva sei kana chigadzirwa chako chatosvika yakakwana pfungwa kubika kana kuti ichiri kushaya zvishoma.
Kuti uzive kana huku yakabikwa, unofanira kutanga cherechedzai ruvara chii chakashata nazvo. Kana izvi pinkish, zvinoreva kuti kunyange haana fried, uchiona kuti mafuta acho ari kutonhora kana kuti hauna kupa nguva yakakwana yekubika. Kuti mafuta apise uye achengetedze tembiricha yawo, zvinodiwa usawedzera Zvidimbu zvakawanda kuti fry kamwechete, sezvo izvi zvisingaenzanisi mwero wekupisa uyo pakutanga wakabata mafuta.
Kana huku iri dorado con zvimedu zvepingi, shandura iyo kune chikamu chinoratidza pink tones, izvi kuitira kuti chikamu chinopedza frying. Asi, kana huku yatova goridhe chose uye ine toni dzakatsvuka, chidimbu agadzirira kuibvisa kubva mumafuta. Zvakare, kana ukaramba uchipokana, unogona kutora chidimbu chehuku wochicheka nebanga rakapinza, kana muto ukabuda hapana ruvara, wapedza.
Sei uchishandisa mamwe marudzi eshiri pakubika iyi?
Iyi kamukira iri chaizvo kuita zvinhu zvakasiyana-siyana, iyo inogona kushandiswa kune huku, dhadha, zvihuta, huku kana imwe mhando yeshiri yeharaunda.
Zvisinei, rudzi urwu rwe oviparous runoshandiswa mukati huku kutsiva, kana isingawanikwe kana kuratidzwa munzvimbo; zvinokurudzirwa kusarudza chimwe chigadzirwa chakadai sezvakataurwa pamusoro apa. Kugadzirira zvakangofanana nguva dzose, asi kunaka kunosiyana ne20% zvichienderana nerudzi rwemhuka inoshandiswa.
Sei huku ichidyiwa yakaoma?
Chimwe chezvikonzero zvikuru nei huku, kana yakabikwa uye gare gare yakakangwa, inoiswa zvakaoma, ndeye kushandiswa nyama yekare.
Pano, hazvinei kuti unoshandisa kurunga zvakadii kana tembiricha yakakodzera kufinya, a chembere huku zvichasara yakaoma uye yakashata.
Chinhu chakanakisa mune idzi kesi kutenga iyo nyama itsva, pamwe chete nekudzivisa kuomesa nechando uye kunyunguduka, sezvo kurasikirwa kwehunyoro mukuita uku kusingadzivisiki.
Mipiro yezvokudya
Mavitamini nemaminerari munyama yehuku ane hukama maererano ne nhanho dzekudya pakati pevarume nevakadzi. Zvisinei, iyo yakakurudzirwa zuva rega rega kukosha kwehuku kuchengetedza kudya kune hutano pane kudya ndeye 2000 makarori zvichienderana nezvinodiwa, zera uye kukura kwemunhu.
Huku imwe yezvokudya zviri mubasket basket hutano Iripo uye inosiyana zvakanyanya mukugadzirira kwayo, saka kushandiswa kwayo kunoratidzwa nevanovaka muviri pamatanho ese ehupenyu uye nemamiriro mazhinji ehutano maererano nemunhu mumwe nemumwe.
Inofungidzirwa kuti kune imwe neimwe 100 gr yehuku nyama inopa avhareji ye:
- 160 g ye calcium
- 30 gramu epuroteni
- 70% mafuta ose
- 2,4 g yemakhahydrates
- Phosphorous 43,4 gr
- Potassium 40.2 gr
- Magnesium 3,8 gr
- Calcium 1.8 gr
- Simbi 0.1 gr
