La chifukwa Ferreñafana kapena amatchedwanso Lambayecana chifukwa Ndi chakudya chodziwika bwino cha dipatimenti ya Lambayeque. Chakudya chokomachi chinanenedwa kuti ndi chakudya chambiri Ferrenafe, mzinda womwe uli kumpoto chakumadzulo kwa dziko la Peru. Sindinathe kusiya kuziphatikiza m'buku langa lazakudya zaku Peruvia. Sangalalani pokonzekera Chinsinsi ichi ndi ife!
Causa Ferreñafana Chinsinsi
Izi zokoma ndi zosavuta Chinsinsi cha Ferreñafana chifukwa Amakonzedwa ndi nsomba, mbatata, chimanga, mbatata, anyezi odulidwa, nthochi yophika ndi letesi. Ndikukupemphani kukonzekera Chinsinsi ichi chokoma pamodzi sitepe ndi sitepe. Tiyeni tiyambe!
Zosakaniza
- 2 kg mbatata yachikasu
- 3/4 kg nsomba zouma zamchere
- 1/2 chikho yellow chili tsabola
- 1/2 chikho mafuta
- 1 chikho viniga
- 1 limón
- 3 anyezi kusema lalikulu julienne
- 1 tsabola wachikasu, wodulidwa
- 1 mbatata yophika
- 1 nthochi yophika
- 2 mazira owiritsa
- Supuni 2 za tsabola tsabola
- Supuni 1 pansi adyo
- Supuni 1 ya oregano
- Letesi 1
- Mchere, tsabola ndi chitowe kulawa
Kukonzekera kwa Causa Ferreñafana
- Chinthu choyamba chomwe tingachite pokonzekera Chinsinsi chokoma ichi cha Chiclayan chidzakhala kuviika nsomba zamchere kuyambira usiku watha. Tsiku lotsatira, tidzaphika nsombazo mumphika kenaka n’kuziduladula.
- Mbatata idzaphwanyidwanso ndipo mosamala kwambiri tidzachotsa khungu kuti tisindikize ndi makina a mbatata kapenanso ndi manja athu. Sakanizani mtanda ndi madzi a mandimu, tsabola, mchere ndi tsabola. Knead mpaka mutapeza homogeneous phala popanda apezeka ndi kufalitsa mu mbale.
- Mumphika wina, sungani mafuta ndi adyo, chitowe, oregano, tsabola, mchere ndi tsabola. Pamene wafiira pa nsonga yake, onjezerani anyezi odulidwa monga pickling, tsabola wachikasu wodulidwa, viniga ndi madzi. Phimbani ndipo mulole kuti iwiritse mpaka anyezi atembenuke ndipo onetsetsani kuti madziwo auma pang'ono.
- Kutumikira, mu mbale yaikulu tidzayika nsomba pa mtanda wa mbatata. Onjezerani pamwamba pa anyezi odulidwa ndi pamwamba pake zokongoletsa masamba a letesi, nthochi, mazira owiritsa ndi mbatata.