Ngivumele ngikwethule le recipe emnandi Inkukhu aguadito. Esinye sezitsha ezimbalwa zokudla kwethu kwasePeruvia ezisisiza kakhulu ukuphulukisa umzimba nomphefumulo, i-nostalgia noma inxeba elivulekile. I-turkey Aguadito ngosuku olulandela uKhisimusi, inkukhu i-Aguadito njengejazi lokugcina lephathi noma i-Aguadito yokudla kwasolwandle ukuze ivuselele amandla futhi iqhubeke nokugubha impilo. Izimfihlo zimbalwa ngempela, ngokuqinisekile wonke umuntu uyazi ukwenza i-aguadito encane, ukugqoka okuhle, umhluzi omuhle futhi ngaphezu kwakho konke ube nesineke nothando ukuyilungiselela.
Inkukhu Aguadito Recipe
Izithako
- 1 ikhilogremu amahuku enkukhu, izintamo nezinyawo
- 200 amagremu webele lenkukhu
- 4 izinkomishi zerayisi eliphekiwe
- 2 amazambane aphuzi
- I-1 ingcosana kasawoti
- 1 ithisipuni yepelepele
Okokugqoka
- 2 anyanisi obomvu oqoshiwe
- Isipuni esingu-1 egayiwe ugarlic
- 1 inkomishi kapelepele ophuzi ophuzi
- 1 ingcosana ikhumini
- 1 inkomishi ye-cilantro ehlanganisiwe
- 1 inkomishi ye-chicha de jora
- 1/2 inkomishi yokukhosela eluhlaza
- 1/2 indebe isanqante eqoshiwe
- 1/2 indebe yethanga eliqoshiwe
- 1/2 indebe ye-corn shelled corn
Ukulungiselela Inkukhu Aguadito
- Ebhodweni elikhulu elinamanzi anele, sengeza ikhilogremu yezinkukhu zezinkukhu, izintamo nezinyawo ukwenza umhluzi ogxilile omnandi.
- Ngenkathi sipheka, silungiselela ukugqoka anyanisi amabili obomvu oqoshiwe, isipuni esingu-1 sikagalikhi womhlabathi, inkomishi ye-pepper ephuzi ehlanganisiwe, ne-pinch of cumin. Pheka imizuzu engu-15.
- Engeza i-cilantro ehlanganisiwe bese upheka eminye imizuzu engu-5. Bese sengeza ukuthinta kwechicha de jora, izinkomishi ezingu-4 zomhluzi ogxilile esizenzile, ingxenye yenkomishi yezindawo zokukhosela ezingaphekiwe, ingxenye yenkomishi yekarothi eqotshiwe, ingxenye yenkomishi yethanga eliqotshiwe kanye nengxenye yenkomishi yommbila ogobile.
- Ubilise cishe imizuzu eyi-10 bese wengeza inkomishi yama-cubes amakhulu wesifuba senkukhu kanye nenye inkomishi yama-cubes amakhulu omlenze wenkukhu ongenasikhumba.
- Ekugcineni sengeza izinkomishi ezi-4 zelayisi eliphekiwe kanye namazambane aphuzi aphekiwe angu-2 anqunywe kabili. Sivumela ukuthi kushube futhi sithathe iphuzu. Sinambitha usawoti kanye nopelepele. Engeza i-cilantro eqoshiwe eyengeziwe, amaconsi ambalwa kalamula, upelepele we-chili noma upelepele oshisayo oqoshiwe futhi yilokho. Isikhathi sokujabulela!
Amathiphu nezimfihlo zokwenza iChicken Aguadito emnandi
Uthi bewazi…?
I-Cilantro (isithako esiyinhloko kule recipe) iyimifino esetshenziswa kakhulu ku-cuisine yasePeruvia yephunga ne-flavour enikeza amalungiselelo ahlukene. Ngaphezu kwalokho, ayinawo umnikelo obalulekile wama-kilocalories, ngakho-ke ingasetshenziswa ngokuthula emalungiselelweni ahlukene.
