Pitani ku nkhani

chimera ndi dzira

La chimera ndi dzira Zimawerengedwa kuti ndi zakumwa zomwe zimapezeka ku Chile, zomwe zimapezeka kwambiri m'nyengo yozizira, ngakhale kuti aku Chile amamwa chaka chonse. Kuwonjezera pa kukoma kwake kwabwino, ndizosavuta komanso zosavuta kukonzekera. Chakumwa chokoma chomwe kukonzekera kwake kumachokera ku mowa wakuda ndi mazira. Amayamikiridwa kwambiri ndi mbadwa ndi alendo monga gawo la miyambo yaku Chile.

Popeza malt alibe mowa, ndi chakumwa chofewa kwambiri chomwe nthawi zambiri amapatsidwa kwa ana asukulu achichepere ndi amayi apakati, chifukwa chimapatsa mphamvu komanso chimathandizira kupanga mkaka wopatsa thanzi kwambiri panthawi yoyamwitsa. The chimera ndi dzira Ndi gawo la malo odyera aku Chile ndipo ndi chimodzi mwazokonda zomwe alendo obwera kudzikoli amapempha kuti ayesere.

Kudya kwake kumidzi ya kumwera kwa Chile kumawonjezeka nthawi yozizira, ndi chakumwa chopanda ndalama komanso chokoma chifukwa cha kutenga nawo mbali kwa mazira aiwisi pokonzekera. Anthu aku Chile nthawi zambiri amawonjezera madontho a vanila kapena sinamoni wothira kuti apange mawonekedwe osangalatsa komanso kukoma.

Mbiri ya chimera chokhala ndi dzira

Mukasaka m'mbiri ya ma Cocktails aku Chile, the chimera ndi dzira idzawoneka yolembetsedwa ngati imodzi mwazokonzekera zakale kwambiri mdziko muno. Cha m’ma 1880, mowa wakuda, kapena chimera, unayamba kupangidwa ku Chile. Kupyolera mu kupesa kwa balere, moŵa wakuda ndi wamphamvu umenewu anaupeza, umene unakhala chizolowezi kukamwa usiku wozizira wachisanu wosakanikirana ndi mazira.

Nkhaniyi ikunenanso kuti mibadwo yakale idayamba kukonzekera izi chifukwa idazindikira kuti imawadyetsa ndikuwapatsa chakudya kwa okalamba ndi odwala. M’madera akumidzi, mphamvu zake zobwezeretsa zinafala kwambiri ndipo zinakhala zotchuka pakati pa anthu okhalamo amenenso anazikonzekeretsa kulimbana ndi kuzizira kwa nyengo yachisanu.

Nzeru zotchuka, popanda kulongosola mowonjezereka, zinazindikira ubwino wa dzira ndi chimera zimene zinalipo m’kukonza kwake ndipo kuchokera ku dzanja kupita ku dzanja chakumwa ichi chinali kupeza mbiri yabwino kwambiri pakati pa awo amene anafunikira mtundu wina wa chithandizo cholimbikitsa. Masiku ano a chimera ndi dzira Amaperekedwa m'malo odyera abwino kwambiri ku Chile.

Chimera ndi dzira Chinsinsi

Popeza lingaliro loyesa chakumwa cha ku Chile ichi chakupambanani, tikukupatsirani zosakaniza zake komanso momwe zimapangidwira ku Chile. Mwanjira imeneyi mudzakhala ndi mwayi wosangalala nawo paphwando lililonse labanja chifukwa kwenikweni ndi mwambo kudya nthawi iliyonse pachaka. Tiyeni tiyambe ndi zosakaniza:

Zosakaniza

lita imodzi ya chimera

mazira awiri aakulu

Shuga kulawa

Sinamoni ya ufa ndi vanila madontho, kusankha.

Kukonzekera chimera ndi dzira

Monga mukuwonera, zosakanizazo ndizosavuta kupeza komanso zotsika mtengo kwambiri. Tsopano tiyeni tifike pokonzekera:

Mu blender muyenera kuwonjezera lita imodzi ya malt ndi mazira awiri athunthu. Ngati mukufuna, mutha kuwonjezera madontho angapo a vanila ku blender. Ndiye muyenera kuwonjezera anayi supuni shuga ndi kusakaniza mokwanira pa otsika liwiro mpaka shuga bwino Integrated. Mukawona mawonekedwe omwe mukufuna ndi thovu, muyenera kuyesa ndipo ngati mukufuna, sinthani zotsekemera.

Ndipo mwanjira yosavuta komanso yachangu iyi muli nayo kale yanu chimera ndi dzira. Pali ena omwe, atatha kutumikira, amasankha kuwaza sinamoni wodulidwa bwino pa thovu. Ndizosangalatsa.

Malangizo opangira chimera chokoma ndi dzira

Ngakhale kuti ndi kukonzekera kosavuta, malangizowo sakhala ochuluka. Pano tikukusiyirani zina zokhudzana ndi malo odyera okoma komanso opatsa thanzi.

  • Pokonzekera malt ndi dzira, Sankhani mazira atsopano, omwe angoyikira kumene, makamaka kuchokera m'mafamu a nkhuku omwe ali ndi ziphaso zomwe zimatsimikizira ukhondo wokwanira.
  • Sambani mazira musanagwire ndi kuwaswa kuti muthire zomwe zili mu blender. Kumbukirani kuti mazira amatha kukhala ndi bakiteriya yotchedwa salmonella yomwe imayambitsa matenda aakulu. Muyeneranso kusamba m'manja bwino mukawagwira.
  • Osagwiritsa ntchito mazira omwe ali ndi ming'alu kapena ming'alu mu chipolopolo chawo, akhoza kukhala oipitsidwa. Chigoba chake chiyenera kukhala changwiro. Muyeneranso kuwataya ngati mutatsegula mukuwona fungo loipa kapena mukaona kuti yoyera ndi yolk zagwirizana.
  • Gwiritsani ntchito shuga mwanzeru, kusintha pang'onopang'ono, kuti musapite patali ndipo kukonzekera kumakhala kokoma kwambiri. Limenelo si lingaliro.
  • Chimera cha Brown ndichomwe chimalimbikitsidwa kwambiri pokonzekera izi.
  • Kutumikira chakumwa mwamsanga mutatha kukonzekera, kuti chithovu chikhale chochuluka.
  • Kumbukirani kuti ndi chakumwa chomwe mungasangalale nacho nthawi iliyonse pachaka.

Kodi mumadziwa….?

  • Kugwiritsa ntchito chimera ndi dzira Ndi bwino kwa anthu amene ayenera kuwonjezera minofu misa. Njira yachilengedwe kwa iwo omwe sangathe kugwiritsa ntchito mitundu ina yamachitidwe.
  • M'mbuyomu, agogo adalimbikitsa kwa anthu omwe ali ndi vuto lofooka komanso lazakudya. Iwo ankadziwa kuti imatsitsimula, gwero la zakudya zomwe zimathandiza kubwezeretsa thupi ndi amayi omwe akuyamwitsa, chifukwa zimawathandiza kupereka mkaka wambiri kwa ana awo.
  • Anthu ambiri amalimbikitsa kuti athetse vuto la chimfine pambuyo pa tsiku lakumwa. Amati amathetsa zizindikirozo nthawi yomweyo.
  • Chifukwa cha mazira omwe ali nawo, mazira a malt ali ndi mapuloteni ambiri ndipo ali ndi zakudya zambiri.
  • Malt amapereka folic acid m'thupi, yomwe ndi yofunika kwambiri kwa maselo okhudzana ndi kuchepa kwa magazi m'thupi. Zimalepheretsanso kuwonongeka kwa fetus, kotero kuti kumwa kwake ndikofunikira kwa amayi apakati komanso oyamwitsa.
  • Mchere wa mchere mu malt ndi wochepa kwambiri, choncho kumwa kwake sikuyimira zoopsa zazikulu kwa anthu omwe ali ndi kuthamanga kwa magazi. Chotsatiracho ndi chikhalidwe chomwe chimawonjezera mwayi wokumana ndi zochitika zamtima.
  • Malt ndi gwero la hydration chifukwa mawonekedwe ake amakhala ndi madzi ambiri, chifukwa chake amalimbikitsidwa kwambiri kwa okalamba.
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