I-quince jelly

Siyakwamukela futhi ekhishini lethu, ukudla kungumhlobo wethu, futhi kuhlukene kangangokuthi kungahlanganisa amasiko nabantu, kuyizinhlobonhlobo zama-flavour. Kunjalo, sifuna ukukusiza ukuthi unwebe okuthandayo futhi uvule ingqondo yakho ezinhlotsheni ezihlukene zokudla, ama-snacks noma ama-appetizers angalungiswa.

Namuhla sizokwabelana futhi sikufundise enye yezindlela zokupheka ezihlukile ezingakulethela izinkumbulo zobuntwana, sikhuluma ngesiphuzo esiphundu. i-quince jelly. Manje uzozibuza, kungani kungenye indlela? Futhi lokhu kungenxa yokuthi i-jelly i-gelatin yemvelo, ungakwazi ukuyivumelanisa ngendlela othanda ngayo futhi ulawule amazinga ayo kashukela, ongeke ukwazi ukuyenza nge-gelatin esivele isilungisiwe, oyithenga esitolo.

Iresiphi elula kakhuluUma ufuna ukulungiselela okwengeziwe, kufanele wenze kabili izithako esizethulile. Ngakolunye uhlangothi, siphawula ukuthi i-quince iyisithelo esihle sejeli, ngoba ngaphezu kokunikeza umbala ogqamile, iqukethe ne-pectin eyi-polysaccharide ekwazi ukwenza ijeli, lapho ihlangana namanzi, naphezu kweqiniso lokuthi. abaningi Abayithandi ukunambitheka kwenyama yabo, ku-jelly ingenye yezintandokazi, yibo bonke, ngisho nabancane.

Le recipe ilungele ukudla namakhekhe, njenge-aperitif noma ukudla okulula, noma kuhambisane ne-dessert oyifunayo, ungaphuthelwa futhi uhlale kuze kube sekupheleni.

I-Quince Jelly Recipe

Izithako

Izinto zokwakha

• U-Olla
• Isihluzo
• I-Bol

Quince Jelly Ukulungiselela

Njengoba sesichazile kakade, iresiphi elula, egcwele ukunambitheka okumnandi, lapho izithako ezilula zizophinde zisetshenziswe, ngokufinyelela kwakho kulokho osunakho ekhishini lakho, landela lezi zinyathelo ezilandelayo ngezansi:

• Sizosebenzisa i-1/4 kilogram ye-quince, okumele igezwe kahle kakhulu, ibulawe amagciwane bese isikwa izingcezu noma izingcezu ezinhle.

• Khona-ke sizodinga usizo lwebhodwe, zama ukulenza libe likhulu noma liphakathi, umqondo awukona ukusebenzisa encane, ebhodweni uzothela 1 1/2 amalitha amanzi, bese wengeza ama-quinces aqoshiwe. kanye namagremu angu-800 kashukela, uzoyiyeka ingxube ibile noma ipheke cishe imizuzu engama-35, qiniseka ukuthi iphezu kokushisa okuphakathi, ugoqa njalo ukuze ungasishisi.

• Uma isikhathi sesidlulile, sisusa ekushiseni, sidlulisa ingxube futhi sizoyithululela ku-strainer oyikhethayo, umqondo kuphela uketshezi olugcinwe, uzodinga usizo lwe-spoon kusukela ingxube kumele ishise.

• Uzobuyisela uketshezi ebhodweni, ukugxilisa kancane kancane futhi uzofaka amagremu angu-10 we-stabilizer, i-1/2 ithisipuni ye-citric acid nayo yengezwe, yivumele ibilise imizuzu engu-5 futhi ilungele ukukhonza.

• Isiqukathi lapho uzobeka khona ijeli kufanele sibe yingilazi, futhi futhi kufanele uhlanze isiqukathi, uqinisekise ukuthi ijeli ishisa kakhulu, ngesikhathi izothelwa esitsheni.

Uma konke lokhu sekwenziwe, ijeli yakho isilungile, izophelezelwa amakhukhi amnandi, ithosiwe nesidlo sasekuseni sakho futhi uma ufisa ungase futhi uyidle wedwa, sithemba ukuthi uzoyijabulela futhi ube nemiphumela emihle kakhulu.

Amathiphu wokulungiselela ijeli ye-quince emnandi

Njengoba sihlale sikuncoma, khumbula ukuthenga izithako ezintsha ongazithola, kulokhu isithelo, ukuze ukunambitheka kube kusha futhi kuqine, futhi kungahlanekezelwa, ngesithelo esithile esisesimweni esibi.

Amajeli angalungiswa nezinye izinhlobo zezithelo, kodwa lawo anenani eliphakeme le-pectin, ukulungiselela i-gelatin yemvelo ecebile yilezi: Ama-apula, ulamula, amawolintshi, ama-tangerine, amagilebhisi, amapentshisi nama-currants. Lezi yizithelo esizincoma kakhulu ngoba zikhona ezinye kodwa azinawo amanani aphezulu e-pectin ukulungisa i-jelly eqinile, ngaphandle uma usebenzisa isilondolozi.

Ungakwazi ukwengeza ezinye izinongo ezifana nesinamoni, i-clavito ngesikhathi sokulungiselela bese uyasikhipha, lapho ingxube ihluma.

Inani likashukela esilisebenzisile akudingekile ukuthi libe ncamashi, ungangeza kancane uma libonakala limnandi kakhulu, ngoba leli nani limnandi impela, ngakho-ke sincoma ukuthi ungangezi ushukela owengeziwe.

Kunabantu abathanda ukufaka ukhukhunathi, noma amantongomane anjengama-alimondi, ama-hazelnuts ngisho namakinati, awenza abe mnandi kodwa azikhethele.

Sithemba ukuthi uwathandile amathiphu, nokuthi ayakusiza. Uma uneminye imibono, ungayisebenzisa, khumbula ukwabelana ngale njabulo nabangani bakho.

Umnikelo wokudla okunempilo

Umnikelo wokudla okunomsoco esinikezwa wona wumuthi ongcono kakhulu esingawusebenzisa. Uma sikwenza ngokulinganisela futhi sizeluleka ngokuthi yiziphi ezilungele impilo yethu, sizothola ukuqonda ngezinzuzo abasinika zona, ngakho-ke impilo engcono, umoya ophakeme wokuphila usuku nosuku, phakathi nemisebenzi esiyenzayo. .

 Njengoba izithako esizisebenzisile zimbalwa, sizogxila kwesinye sazo okuyi-quince.

I-quince yisithelo esaziwa ngokucebile ngamaminerali afana ne-potassium. Le mineral iyadingeka ohlelweni lwezinzwa kanye nemisipha; yenza kusebenze ukunyakaza kwesisu ukuze kugqugquzele ukuphuma ngendlela efanele; igcina ibhalansi yoketshezi emzimbeni, ivimbele ukuphelelwa amanzi emzimbeni kwamangqamuzana omzimba, ikhuthaze ukukhiqizwa kwe-insulin, ilawule ushukela osegazini, futhi ikhiqize amandla. Ngokuqondene namavithamini, ama-quinces aqukethe inani elincane likavithamini C.

I-Quince iqukethe ama-antioxidants amaningi, kanye namanye amavithamini, afana namavithamini C no-E, asiza ukuqinisa amasosha omzimba ngezindlela eziningi. Ngokwesibonelo, uvithamini C ushukumisa isimiso somzimba sokuzivikela ezifweni ukuze andise ukutholakala kwamangqamuzana amhlophe egazi, okuwumugqa wokuqala wokuzivikela komzimba kumagciwane, amagciwane namagciwane.