A na u batla risepe e phethahetseng bakeng sa bosiu bo monate ba Keresemese? Itokise, hobane kajeno ke tla arolelana recipe ea ka Sechu sa Konyana. Itumelle hore u khahlisoe ke tatso e ikhethang le nama e monate le e boreleli ea nama ea konyana. Ho tsoa ho MiComidaPeruana.com re batla ho u senya le ho u bontša mekhoa e meng e fapaneng bakeng sa Lijo tsa hau tsa Keresemese, le kajeno ho joalo. E latelang ke tla hlahisa lisebelisoa tse hlokahalang ho lokisetsa sechu sa konyana ea Keresemese mohato ka mohato. Matsoho ho kichineng!
Recipe ea Sechu sa Konyana
Lijo
- 1 kg ea leoto le se nang lesapo la konyana
- 1 eiee e mahareng, e khaotsoe
- Pelepele tse 6 tse halikiloeng
- Li-clove tsa 3 tsa konofolo
- 5 tablespoons oli ea mohloaare
- 1 tablespoon ea cornstarch
- 50 dikgerama ea sebete sa konyana
- Khalase e le 1 ea veine e tšoeu
- Likhalase tse 2 tsa metsi
- Makhasi a 2 bay
- Letsoai le pepere ho latsoa
Tokiso ea Sechu sa Konyana
- A re qaleng ka ho khaola konyana ka likotoana tse mahareng, 'me re e tšele hammoho le sebete le li-clove tse peli tsa konofolo. Ha sebete se soothoa, tlosa mocheso 'me u boloke.
- Ka pitseng, halika onion ka pelepele tse tharo, hlohlelletsa le veine, tlohela mocheso o fokotse, tšela khalase ea metsi, u koahele pitsa 'me ha mouoane o qala ho tsoa, tsoela pele ho pheha metsotso e ka bang mashome a mabeli, bula pitsa. 'me u kenye letsoai le pepere.
- Kopanya konofolo e halikiloeng le konofolo e tala e neng e bolokiloe, sebete, pelepele e setseng, cornstarch le mokelikeli o monyenyane oa konyana e phehang.
- Hona joale, eketsa smoothie ena ho nama, e lumelle hore e phehe ka metsotso e seng mekae 'me u hlahlobe letsoai le voila ... ke nako ea ho sebeletsa !.
Litlhahiso tsa ho etsa Sechu se monate sa Konyana ea Keresemese
Ke khothalletsa ho khetha nama e nyenyane ea konyana kapa lebese (likonyana tse anyesitsoeng ho fihlela matsatsi a 45), kaha nama ea tsona e bonolo e na le mafura a fokolang.
U batla tse ling diresepe bakeng sa Keresemese le Selemo se Secha? U fihla ka nako, 'me u khothatsoe nakong ea matsatsi ana a phomolo ka likhothaletso tsena:
Haeba u ratile risepe ea Lamb Stew, re khothaletsa hore u kene sehlopheng sa rona sa Li-Recipes tsa Keresemese. Re bala ho risepe e latelang ea Peru. Natefeloa!