Peruvian Keke

El Peruvian Keke Iyo dessert inonaka sezvairi nyore uye inonakidza kugadzira. Zvakare, ndeimwe yegadziriro iyo Izvo hazvidi zvakawanda zvinongedzo kugadzira chikafu chakanakisa, Pane kudaro, kugadzira keke iyi, tinoshanda nezvatiinazvo kumba.

Nhasi mune iyi recipe, Isu tichatsanangura zvaunoda kuti uite kutsanangurwa kwePeruvian Keke, kuitira kuti urege kuva nezvinonetsa kana matambudziko uye kuti, kana chikanganiso chikaitika, iwe unoziva nzira yekuchigadzirisa.

Peruvian Keke Recipe

Zvimwe

• 500 gr yeupfu hwegorosi
• 250 g bota kana majarini
• 400 gr shuga
• 5 huevos
• 240 ml yemukaka mutsva
• 1 uye ½ tsp. vanilla kubvisa

Zvishandiso kana midziyo

• Chisanganiso
• 1 kirogiramu keke pani
• Tireyi
• Palette

Kugadzirira

1. Tanga nekupisa ovheni yako 180 dhigirii centigrade.
2. Zvadaro, mundiro huru yemuvhenganisi wako, wedzera bota neshuga wotanga kusanganisa zvinhu zviviri izvi pakumhanya kwepamusoro kwemaminetsi angangoita gumi.
3. Mushure mekufamba kwenguva, musanganiswa uchange wava nekrimu, uye ndiyo nguva yakakodzera wedzera mazai rimwe panguva, apo musanganisi achiri kuita basa rayo.
4. Kana zai rega rega ranyatsobatanidzwa, dzikisa kumhanya kwemusanganisi uye tanga kusanganisa hupfu, zvakambopepetwa, kumuvhenganiswa, kupindira nemukaka.
5. Pakarepo, simbisai vanila yakatorwa uye simbisa kweimwe 1 kusvika kumaminitsi maviri.
6. Bvisa injini uye udururire musanganiswa paforoma yakambozorwa nemafuta. Bika kwemaminitsi makumi mana.
7. Mushure memaminitsi makumi matatu ekubika, tinya iyo Peruvian Keke nesosa kana testerTichaziva kuti yakagadzirira painobuda yakaoma zvachose. Kana zvakadaro, dzima ovheni uye bvisa pani. Rega kumira kusvika kutonhorera.
8. Pane imwe nguva inotonhora, sunungura patireyi uye cheka kana kupatsanura huwandu hwekushandisa.

Zvakavanzika kuita zvirinani Peruvian Keke

Bika a Keke Peruvian zvakafanana nekuita ongororo murabhoritari, nekuti maitiro, kubva kuyera, kusanganisa uye kubikaVane sainzi yavo kuitira kuti keke ive yakakwana, sezvo kana uchibatanidza zvigadzirwa, maitiro emakemikari anoitika anobatsira kana kushandura mhedzisiro yekupedzisira.

Ndokusaka, neizvi zvakavanzika uye mazano, unozogona kuita resipi yako uchiwana mibairo inonongedzera kubudiriro, sekuedza kwakabudirira kunopa mhedzisiro yakanaka.        

1. Mhedzisiro yakanaka inotanga mundiro: Izvo zvinongedzo zvinofanirwa kuwedzerwa mune yakatarwa kuti resipi ishande. Panyaya iyi, tanga wawedzera bota uye shuga kuitira kugadzirwa kwakapfava, kwakasimba. ipapo mazai, kuwana vhoriyamu uye, pamagumo, dzakaoma uye dzine mvura, dzichichinjanisa.
2. Ziva ovheni yako: Bika keke pakati, kwete kunyanya kuswedera kumusoro kana pasi nokuti inogona kukonzera kusvibiswa kwakanyanya. Saizvozvowo, hapangavi negonhi rechoto kusvikira nguva yakatarwa yapera uye, kana iwe uchida kuziva kupiwa, shandisa zvishoma tsvimbo yekeke nemunwe, kana ikadzoka, yakagadzirira; O zvakanaka, Isai toothpick, kana ikabuda yakachena, yakagadzirira.
3. Sarudza iyo yakakodzera mold: Pachiitiko ichi, ukuru hwehutu hunofanira kushandiswa hunokosha, sezvo kana chiduku chiduku chikashandiswa, keke inogona kupfachukira. Iwe unofanirwa kutarisa kuti saizi mold inodiwa mune resipi, nokuti keke inowanzokwira, zvichienderana nekugadzirira, ne50 kana 100% panguva yekubika.
4. Shandisa hupfu hwakakodzera pakubika: Hupfu hwese hune chikamu chakasiyana cheprotein, iyo yakawanda protein, iyo yakawanda gluten. Saka, hupfu hwePeruvian Kekes hunofanira kuva neprotein shoma, kuitira kuti zvigumisiro zvive zvinyoro uye zvinyoro.
5. Rega keke ritonhore: Rega keke kuti itonhore mupani pawaya rack kwemaminitsi makumi maviri. kwakambotonhora, isa ndiro pamusoro, invert pan uye zvinyoro nyoro kana kuzunza kuburitsa keke. Kana iwe usingaregi keke ichitonhorera, inogona kunamatira pani uye kukuvadza tortilla yako.
6. Decoration: Unogona kushongedza ne chokoreti yehupfu kana shuga yehupfu paKeke Peruvian. Zvibatsire nekusefa.

Chii chakaitika kuPeruvian Keke yangu?

Kana iwe usinganzwisise zvakaitika kwauri Keke Peruvian, iyo isina kubuda yakakwana, tichakurumidza kukusiya a pfupiso yeiyo matambudziko uye zvikonzero nei gadziriro yakundikana:

• Zvakandinyudza pakati. Izvi nekuda kwe ovheni ne tembiricha yakadererakushanduka kwekushisa kamwe kamwe kana shuga yakawandisa.
• Yakanyura kana yaburitswa muchoto: Tichifunga nezve gross permutation yetembiricha kana a dambudziko rekuyerera kwemhepo.
• Cake ndasiya raoma. Imwe mhinduro ndeye Putira mufirimu yezvokudya uye rega igare.Izvi zvichaita kuti kupisa kubudise hunyoro uye kuti hunyoro huwedzere.
• Ndine volcano pakati: Ndezvake ovheni pane tembiricha kana the yakawandisa kubika hupfu.
• Cake rakatsemuka: wakawedzera hupfu hwakawanda uye zvinwiwa zvishoma.
• Iyo Keke ine mavara ane tsanga: kubudikidza milkshake yakawanda ottembiricha yakaderera kubva muchoto.
• Keke yakaoma: Kutenda kuna tembiricha glut, shuga shoma kana mafuta uye hupfu hwakawandisa.
• Zviri mukanyiwa: Kurebesa muforoma mushure mekubika.
• Ndakamira: mvura yakawandisa kana kuchinja kusingafadzi kwekushisa.

Nhoroondo yePeruvian Keke

El Peruvian Keke, kunyanya vanila, Ndiyo imwe yemhando huru dzePeruvian confectionery. Tinogona kutaura kuti dessert iyi ndiyo yePeruvia vhezheni yekeke yechiponji, iyo nhoroondo yakadzokera kuSpain mazana emakore apfuura. Saizvozvo, neichi izwi mamwe mabheki anozivikanwa munyika dzakavakidzana dzakadai seBolivia, Colombia uye kunyangwe Chile, Watinogovana naye chokwadi chekuti resipi inogona kusvika kuSouth America kuburikidza nevakundi. Pakutanga, Ikeke rine zvigadzirwa zvakajairika, uko chiyero chakafanana cheupfu uye shuga chinowanzoshandiswa, kuwedzera kune mazai uye mamwe marudzi emafuta, akadai sebhota, margarita uye kunyange mafuta, kana iri kuravira. Saizvozvowo, the resipi yepakutanga kana iyo yekeke yevanilla inowanzo chinjwa, kuitira kuti mamwe marudzi eKekes amuke, semuenzaniso, zvichienderana nemon, orenji, chokoti uye michero.