Hla mus rau cov ntsiab lus

Dub pudding los yog stuffed

Ntshav qab zib Nws yog ib qho kev npaj ntau heev hauv Colombia, ua los ntawm npua cov ntshav. Uas yog seasoned nrog additives uas txawv raws li txhua cheeb tsam Colombian uas nws yog tsim, nyob rau hauv txhua qhov chaw nws muaj nws tshwj xeeb kov. Nrog rau qhov kev npaj no, yav tas los ntxuav nqaij npuas casings tau ntim thiab kib hauv roj, feem ntau nqaij npuas los yog siav hauv cov dej ntsev seasoned.

Keeb kwm ntawm Morcilla los yog khoom

Nws yog thov tias lub hauv paus chiv keeb ntawm ntshav hnyuv Nws yog nyob rau hauv ancient sij hawm nyob rau hauv tim Nkij teb chaws, los ntawm muaj nws mus rau Spain qhov twg nws underwent variations. Hauv Spain xyoo 1525 thawj qhov kev piav qhia ntawm cov ntshav sausage sau los ntawm Rupert de Nola tau ua tiav. Nyob ntawd nws tau pib ua los ntawm cov tsev neeg ntawm cov neeg txo hwj chim uas siv tag nrho cov seem ntawm npua. Tam sim no, mus ntshav hnyuv Nws tau noj los ntawm cov neeg Mev ntawm tag nrho cov chav kawm sib raug zoo hauv tapas lossis ua ib feem ntawm lwm cov tais diav.

Los ntawm muaj cov lus Mev thaum lub sij hawm conquest qhia nws mus rau Colombia thiab lwm lub teb chaws nyob rau hauv lub cheeb tsam. Sij hawm dhau mus nws kis thoob plaws hauv Colombian thaj chaw, qhov twg hauv txhua cheeb tsam ntshav hnyuv nws tau enriched nrog cov khoom xyaw thiab seasonings siv nyob rau ntawd.

Mocilla los yog daim ntawv qhia khoom noj

Cov khoom xyaw

2 liv ntawm cov nqaij npua tshiab

1 ½ phaus ntawm minced nqaij npuas lub xub pwg

Rice nrog yav tas los peas

2 tablespoons finely tws parsley

6 tws dos stalks

2 tablespoons ntawm mint

2 tablespoons kua txob

4 diav ntawm cornmeal

Ntsev mus saj

Ntxuav nqaij npuas casings soaked nyob rau hauv dej sov nrog txiv qaub los yog txiv kab ntxwv

Npaj

  • Yav dhau los, cov nplej thiab peas tau npaj nyias nyias, seasoning txhua tus nrog cov kev cai nyob rau hauv qhov chaw uas nws tau npaj, yog li ntawd nyob rau hauv no txoj kev lawv ntxiv tsw ntxiv rau lub tais, tawm hauv lawv moist thiab xoob.
  • Thaum muaj ntshav npua tshiab, ntxiv ntsev thiab ib tablespoon ntawm dawb vinegar kom nws tsis curdle thiab tiv thaiv kom txhob kis kab mob. Nws ntaus txaus.
  • Ntxuav cov nqaij npuas kom zoo thiab tsau lawv hauv dej sov nrog txiv qaub lossis txiv kab ntxwv.
  • Txiav cov nqaij npuas lub xub pwg, parsley thiab dos.
  • Nyob rau hauv ib lub thawv, sib tov cov nqaij npua, mov, peas, nqaij npuas lub xub pwg nyom, parsley thiab dos, uas tau raug txiav yav dhau los, kuj ntxiv cov pob kws, mint thiab kua txob. Lawv integrate zoo kom txog thaum ib homogeneous sib tov.
  • Tshem cov nqaij npuas plab thiab khi ib kawg thiab sau nrog cov sib tov tau txais hauv cov kauj ruam uas tau piav qhia saum toj no.
  • Cov khoom ntim tau siav rau 2 teev hauv dej hauv lub lauj kaub tshaj li nruab nrab kub, seasoned nrog ntsev, thiab cov txuj lom uas xav tau, qee qhov ntxiv cubes ntawm broth. Ua ntej ntxiv cov ntshav sausages rau hauv dej, nws yuav tsum tau pricked nrog txiv kab ntxwv pos nrog ib tug txhuam hniav los yog lwm yam tais diav nyob rau hauv ntau qhov chaw los tiv thaiv lub plab los ntawm tawg.
  • Lawv raug tshem tawm los ntawm dej, drained thiab tso cai rau txias thiab ces refrigerated. Lawv noj kib los yog tawg rau hauv feem.
  • Cov ntshav hnyuv ntxwm nrog ntau yam tais diav, ntawm lawv cov bandeja paisa, cov neeg nyiam Colombian fritanga, raws li kev nrog rau Creole barbecue, los yog tsuas yog nrog cov pob kws pob kws.

Cov tswv yim ua rau cov paj npleg dub los yog khoom siv

  1. Ntxuav lub casing ntawm npua sab nraud thiab sab hauv zoo heev vim hais tias qhov no nyob ntawm ntau yam ntawm qhov tseeb tias tsis muaj kab mob hauv cov khoom tiav.
  2. Txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau nws, nws raug nquahu kom siv cov khoom sib xyaw ua ke nrog npua cov ntshav, nplej, peas thiab lwm yam khoom xyaw, nws tuaj yeem pab siv lub raj mis yas txiav kwv yees li ib nrab. Koj muab lub casing ciam teb rau qhov chaw uas lub hau lub raj mis yog, ncuav qhov sib tov rau hauv lub raj mis thiab nias kom cov sib tov nkag mus rau hauv lub casing.
  3. Cov sib tov yuav tsum tsis txhob cia nruj rau hauv lub casing vim nws cog lus nrog ua noj ua haus. Yog tias cov khoom ntim ntau dhau, nws yuav tawg thaum ua noj.
  4. thaum ua noj cov ntshav sausages Tsis txhob npog lub lauj kaub thiab yog li tiv thaiv cov ntshav sausages los ntawm tawg.
  5. yuav tsum tsis txhob noj dub paj npleg Lawv tau npaj rau lub sijhawm ntev, txawm tias thaum lub tub yees lawv tuaj yeem kav ntev li 4 hnub hauv lub tub yees yam tsis muaj khov. Lawv tuaj yeem khov yog tias lawv yuav tau noj ob peb hnub tom qab lawv tau tsim.
  1. Tsis tas yuav tsum haus cov paj npleg dub yog tias cov saw txias tau tawg lawm.

Koj puas paub….?

Yog tias koj muaj dub paj npleg Thaum npaj, koj tuaj yeem qhib lawv thiab siv lawv cov ntsiab lus los nrog cov nplej zom, lossis rau cov khoom paprika lossis aubergines, thiab lwm yam.

Ntshav qab zib Nws yog ib qho khoom noj tiav heev, los ntawm kev noj zaub mov zoo, vim nws yog nplua nuj nyob rau hauv protein, hlau, magnesium, calcium, zinc, potassium, selenium, vitamin B12 thiab muaj cov carbohydrates tsuas yog muab los ntawm mov thiab peas. Cov tom kawg muab fiber ntau satiating thiab pab digestion.

Yog thaum koj npaj Cov ntshav hnyuv ntxwm Koj tsis nyiam tu thiab ua haujlwm nrog npua casings, koj muaj kev xaiv xaiv ib qho ntawm cov Synthetic "lub siab" yog tias koj pom lawv hauv koj qhov chaw. Muaj ntau hom, suav nrog:

  • Edible collagen casing: nws yog ib hom casing rau sausages ua nrog collagen, uas ua rau nws saj zawg zog thiab noj tau yam tsis tsim teeb meem rau lub cev.
  • Plastic casings: nws yog ib hom casings rau sausages ua nrog cov khoom yas, uas tso cai rau elaboration ntawm lub dub paj npleg thiab txawm kho nws los ntawm kev tso cov ntawv nrog cov ntaub ntawv ntawm leej twg ua rau lawv thiab lawv cov khoom noj khoom haus. Kuv xav kom tshem cov yas thaum lub sij hawm noj.
  • Fibrous casings: nws yog ib hom casing rau cov hnyuv ntxwm loj xws li nqaij npua, pepperoni, mortadella, ntawm lwm yam khoom. Lawv yog cov resistant thiab permeable, uas pab khaws cia cov khoom tub yees. Lawv yuav tsum tau muab tshem tawm kom haus cov khoom tiav.
  • Zaub casing: nws yog ua los ntawm zaub cellulose thiab kuj yog siv rau cov hnyuv loj loj.
  • Hom tuab, lawv yog cov khoom zoo thiab tso cai rau kev tuav ntawm cov khoom tsis muaj paug, nws yuav tsum tau muab tshem tawm thaum lub sijhawm noj.
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