I kēia manawa kūpono e aʻo wau iā ʻoe pehea e hoʻomākaukau ai i kahi meaʻono ʻŌlelo ʻona, i ke kaila kū hoʻokahi a me ke kuhi hewa ʻole o ʻO kaʻu meaʻai Peruvian. E nānā i nā mea e pono ai mākou no kēia meaʻai maʻalahi loa e hoʻomākaukau ai. Ma waho aʻe o nā hana hoʻopunipuni a me nā ʻōlelo aʻoaʻo kuke e kōkua iā ʻoe e loaʻa i kahi alelo ʻono ʻono i kona kiko. E hele kāua i ka lumi kuke!
Mea ʻai alelo ʻala
Nā meaʻai
- 1 kg o ka ʻōlelo pipi
- 2 mau lāʻau ʻāpana
- 2 cloves o ke kāleka
- 2 ʻakaʻaka
- 1 ʻalani punika kāki ʻia
- 1/2 kīʻaha o ka ají panca liquefied
- ʻO ka paʻakai e hoʻāʻo
- Kaʻa ʻono
- Kumini e ʻono
- 1/2 kilo ʻuala keʻokeʻo i ʻoki ʻia i loko o nā pahu
- 1/2 kīʻaha pī
- 1/2 kīʻaha o nā pīni ʻōmaʻomaʻo, ʻoki ʻia
- 1/2 kīʻaha kāloti ʻoki ʻia
- 1/2 kīʻaha o nā pīni palupalu
- 1 ka pepa bele ʻulaʻula, ʻoki ʻia i ʻāpana
- 1 pinch o oregano
- 1 pepa wela pepa wela
- 1 lālā o ka pāhiri
- 1 lālā o ka coriander
Hoʻomākaukau ʻana i ke alelo ʻala
- I loko o ka ipuhao mākou e hoʻomoʻa ai i ke alelo i hoʻomaʻamaʻa mua ʻia me ka nui o ka paʻakai a hoʻomaha i loko o ka friji i ke kakahiaka.
- Holoi mākou a hoʻomoʻa i ka wai me ka peppercorns, celery sticks, garlic cloves a me kahi aniani. Ke palupalu, wehe mākou, ʻili a hoʻomaha.
- I loko o ka pā mākou e hana ai i ka lole me ka ʻulaʻula ʻulaʻula maikaʻi ʻia, kahi punetune o ke kāleka lepo, ka hapalua kīʻaha o ka pepa chili i hui ʻia, ka paʻakai, ka pepa a me ka kumini e ʻono.
- E hoʻohui i ke alelo i ʻoki ʻia i loko o nā cubes (2 kīʻaha maikaʻi), kahi kīʻaha o nā cubes ʻuala keʻokeʻo i ʻoki ʻia ma ke ʻano like, hapalua kīʻaha pī, hapalua o nā pīni ʻōmaʻomaʻo ʻokiʻoki, hapalua o kāloti ʻoki ʻia, hapalua o nā piʻi palupalu, ʻoki ʻulaʻula. ka pepa i loko o nā paʻi, kahi oregano, kahi ʻāpana o ka pepa wela a me kahi lālā o ka pā paʻi a me kekahi o ka coriander.
- Hoʻokuʻu mākou e kuke a moʻa nā mea kanu. ʻono mākou i ka paʻakai a me ka voila. Inā makemake ʻoe i kahi liʻiliʻi o ka lemon ma ka hopena. Nanea!
Nā ʻōlelo aʻoaʻo a me nā hoʻopunipuni e hana i kahi Picante de lengua ʻono
- E hoʻohui i ka huacatay me ka chili, ka pepa ʻulaʻula, ka lemona, kahi kīʻaha o ka paʻakai hou, ka ʻaila ʻaila, ka paʻakai, ka pepa, ka kumini. E hui pū me kēia cream me ke alelo ʻala.
- Manaʻo ʻia e kūʻai i ke alelo holoʻokoʻa mai kahi mea kīʻaha i hilinaʻi ʻia a ma mua o ka kuke ʻana he mea nui loa ia e kau ʻia i kahi hoʻomaʻemaʻe koi. ʻO ka mua, e kuke no kahi o 10 mau minuke i ka wai nui a laila ʻoki ʻia me ka pahi, a laila mākaukau ia no ka ʻiʻo ʻala.
Ua ʻike anei ʻoe…?
- He mea maikaʻi ka pahu melemele no ke olakino, no ka mea, hoʻoulu ia i ka ʻōnaehana pale ma muli o ka nui o ka zinc a me ka protein. Kāohi pū ia i ka anemia ma muli o kona mau pae hao a me ka huaʻa B12. He ʻono loa ia, e hoʻāʻo ma ka home.
Inā makemake ʻoe i ka meaʻai no Picante de Lengua, manaʻo mākou e hoʻokomo i kā mākou ʻāpana Kekona Creole.