El imvukuzane yendabuko I-Mexican iyisoso ewugqinsi enezinhlobo ezahlukene zokulungiselela ezifundeni ezahlukene zezwe. Ngokuvamile, izithako ezilandelayo zisetshenziswa ekulungiseni kwayo: i-mulato chili, i-ancho chili, i-chipotle, i-pasilla chili, ushokoledi, ama-alimondi, amantongomane, ama-pecans, imbewu yesesame, utamatisi, omisiwe, utamatisi, u-anyanisi, u-garlic, ama-clove, i-cumin, i-allspice, isinamoni. , i-anise, phakathi kwabanye.
Ngengxube yazo zonke izithako ezishiwo, into enengqondo ukuthi kukhona isoso elinomsoco ophezulu futhi ongenakulibaleka lapho ukunambitha. Ngakho abantu baseMexico bayabathanda imvukuzane yendabuko futhi babevame ukuyiphelezela ne-turkey (i-turkey kwezinye izindawo) futhi ezikhathini zamanje kuvame ukuhambisana nayo nenkukhu.
Kunezinguqulo eziningi zendlela yokwenza a imvukuzane yendabuko, kungakhathaliseki ukuthi iyiphi inguqulo, ukuyenza kuwumsebenzi omningi, ikakhulukazi uma ukugaya kwenziwa nge-metate (eyenziwe ngetshe lentaba-mlilo), njengoba kwenza okhokho bomdabu. Umsebenzi unamandla kangangokuthi abanye ogogo bayawenza bethuthukisa ingxenye yomsebenzi ezinsukwini ezedlule.
El imvukuzane yendabuko Yenziwa eMexico kuzo zonke izinhlobo zemikhosi: ukuzalwa komntwana, ukubhapathizwa, umshado, izinsuku zokuzalwa ngisho nosuku lwabafileyo. Kusukela esizukulwaneni kuya kwesinye isizukulwane ulwazi oludingekayo ludluliselwa ukuze kutholwe ukulingana phakathi kwezinambitheka eziningi ezihlukene ezitholakala ezithakweni, ngaleyo ndlela, ekugcineni, kutholwe imvukuzane enhle kakhulu.
Umlando wemvukuzane yendabuko yaseMexico
Umlando we imvukuzane yendabuko ye-poblano Ayisobala kangako, kunezinguqulo ezihlukene zemvelaphi yayo, phakathi kwazo okugqamile izinguqulo ezintathu, ngayinye yazo echazwe ngezansi:
imvelaphi ye-prehispanic
Labo abathi i imvukuzane yendabuko Inemvelaphi yangaphambi kweSpanishi.Bathi ngaphambi kokufika kweSpanishi eMexico, ama-Aztec asevele enza isidlo asibiza ngokuthi "mulli". Igama elivela esiNahuatl elisho isoso, okuthiwa kakade phakathi kwezithako zayo kwase kunezinhlobo ezihlukahlukene zikapelepele nokhokho, kamuva ezibizwa ngokuthi ushokoledi, ezazigaywa kusetshenziswa i-metate eyenziwe ngetshe lentaba-mlilo.
Njengoba kwenzeka ngawo wonke amalungiselelo ayingxenye yamasiko emadolobheni, ngokuhamba kwesikhathi, njengoba isiko lisakazeka, izinguquko nazo zenzeka ezingapheli, ngoba kuhlale kukhona abapheki kanye nabantu abavamile abathanda ukuzama ngezindlela ezahlukene. ama-flavour.
I-Saint Rose Convent
Kule nguqulo yemvelaphi ye- imvukuzane yendabuko Yanikezwa ngo-1681 eConvent of Santa Rosa yindela okuthiwa uSor Andrea de la Asunción. Owaqhamuka nombono wokugaya uchungechunge lwezithako, okuthiwa ugqozi lwaphezulu, nokwenza isoso ngazo. Kuthiwa ngesikhathi kulungiselelwa isidlo esifike kuyena, kwavela umama ophakeme ekhishini wabiza igama elithi "muele" elibiza ngokuthi "imvukuzane". Nakuba kuthiwa izindelakazi ezazikhona ekhishini zamlungisa, uma leyo kwakuyimvelaphi yakhe, kwazalwa imvukuzane kwahlala imvukuzane.
Ngengozi
Enye inguqulo iqinisekisa ukuthi eyokuqala imvukuzane yendabuko Yadalwa ngengozi lapho ulungiselela umbhishobhi isidlo sakusihlwa esikhethekile. UFray Pascual wayenomsebenzi wokuxhumanisa ukulungiswa kwemenyu yomcimbi obaluleke kangaka. Kuthiwa ngesinye isikhathi uFray Pascual wabona ikhishi lingahlelekile waze waqoqa zonke izithako ezazisele esitsheni.
Uthe esezowayisa ekhabetheni wakhubeka kwathi zonke izinsalela ayeziqoqile zawela ngephutha ebhodweni okwakuphekelwa kulo ukhuni. Ngokusho kwalokho okushiwo, i-turkey yayithandwa kakhulu naleyo sosi ethuthukisiwe ngenxa yezimo. Kule nguqulo akushiwo ukuthi kungani ibizwe ngemvukuzane.
Kungakhathaliseki ukuthi imvelaphi ye- imvukuzane yendabuko, into ebalulekile yayiwukuthi ngolunye usuku weza ezohlala phakathi kwabantu baseMexico, ababewazisa kakhulu amasiko abo. Ngaphakathi lapho kukhona incazelo yemvukuzane. Ngokuhamba kwesikhathi esikhundleni sokudla imvukuzane nge-turkey, njengoba kwakwenziwe ekuqaleni. Khona-ke imvukuzane yashintshwa ukuze ihambisane ngokujwayelekile nenkukhu.
Iresiphi yemvukuzane yendabuko
Izithako
2 izingcezu zenkukhu
1 plátano
3 imigoqo kashokoledi
1 utamatisi othosiwe
100 g amantongomane
150 g sesame
I-150 g ye-mulatto chilies
I-100 g ye-cascabel chile
100 gr upelepele onemibala
100 g i-pasilla chile
3 ama-tortilla egolide
I-100 g yembewu yethanga
I-3 ajos
3 imigoqo kashokoledi
1 plátano
U-anyanisi ogazingiwe uhhafu
Oregano
IComino
Amafutha
Sal
Ukulungiselela
- Ukuze ulungise imvukuzane yendabuko kufanele uhlanze, usike inkukhu ibe yizicucu bese uyipheka. Gcina.
- Hlanza ama-chiles, ususe imithambo kanye nembewu bese ucwilisa emanzini ashisayo kuze kube lula. Bese ugaya futhi uwahluze.
- Imbewu yethanga, i-sesame kanye namakinati obomvu; gaya nezinye izithako. Uma usebenzisa i-blender, ungakwazi ukwengeza ingxenye yomhluzi wenkukhu bese uyicindezela ngemva kokuxuba.
- Fry the kakade emhlabathini kanye nama-chiles ahlutshiwe ezipuni ezine zamafutha; engeza ezinye izithako ezivele zigayiwe futhi zihlutshiwe. Uma iqala ukubilisa, engeza umhluzi wenkukhu kuze kutholakale ubukhulu obufunayo bese upheka, uvuselela, kuze kube yilapho kwakheka umkhondo kusipuni sokhuni futhi isoso lingahlangani.
- Faka izingcezu zenkukhu kumvukuzane osulungile. Ungakwazi futhi ukuphakela inkukhu emapuletini bese uyigeza ngemvukuzane.
- Akukho okusalayo ukunambitha. Jabulela!
Amathiphu okwenza imvukuzane emnandi
- Ukuhlanza upelepele osetshenziswa ekulungiseni imvukuzane yendabuko, kuyatuseka ukuthi usebenzise amagilavu ukuze ungagcini usunamehlo abomvu.
- Kukhona njalo ukuhluka ekunambithekeni kwenani lesinongo esithandwa umhlanganyeli ngamunye womhlangano lapho kuzojatshulelwa khona imvukuzane emnandi. Ngakho-ke, kulula ukusebenzisa ingxenye yama-chiles ekulungiseleleni futhi okunye ukwenza isoso esibabayo kakhulu, esingafakwa epuletini labo yilabo abafisayo.
Uthi bewazi …?
Imvukuzane yendabuko yaseMexico imele ukudla okuphelele nokubuyisela esimweni ngokwaso. Angikholwa ukuthi kukhona amavithamini, amaminerali noma into ebalulekile ukuze kuzuze umzimba ongekho kumvukuzane.
Okusele kwemvukuzane esetshenziselwa umgubho kungenziwa iqhwa futhi kulungiswe ngosuku ofuna ukuyidla ngalo.
