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I-Italian Mondonguito

El I-Italian MondonguitoYenye yezona zinto zimnandi zokupheka ngaphakathi kweyesibini isiCreole sase-Italian-Peruvian kwincwadi yam yokupheka. Dibanisa nam kolu hambo lokupheka lokupheka ulungiselela esi sitya simnandi inyathelo ngenyathelo. Masiqalise!

Italian Mondonguito Recipe

El Imondonguito yaseItali Yenziwe kwiitapile eziqhotsiweyo (iitapile) ngendlela yeentonga, ezigqunywe ngokunxitywa kwe-onion sauce kunye nokukhapha, inxalenye yemveli. irayisi emhlophe. Hlala kwi MyPeruvianFood.com kwaye masilungiselele esi sidlo simnandi kunye. Okulandelayo ndiza kukubonisa izithako esizidingayo. Qaphela! 🙂

I-Italian Mondonguito

Plato Eyona dishi
Ukupheka EPeruvia
Ixesha lokulungiselela 20 imizuzu
Ixesha lokupheka 30 imizuzu
Ixesha elipheleleyo 50 imizuzu
Iinkonzo 4 abantu
Iikhalori 150kcal
umbhali Ite

Izithako

  • I-1/2 indebe yeoli
  • 1 ithisipuni egalelwe igalikhi
  • 1 itswele ebomvu
  • Iipunipoli ezi-2 ze-aji mirasol
  • 2 iicephe ze-ají panca
  • I-2 utamatisi
  • 3 iitapile ezinkulu
  • 1 icephe lobumba lwetumato
  • Ipini enye ye-oregano
  • 1 igqabi le-bay
  • 2 amakhowa omisiwe
  • 2 iipepile ezityheli
  • 2 iikomityi ze-tripe eziphekiweyo
  • 1/2 indebe ye-karoti ephekiweyo
  • 1/2 indebe yee-ertyisi eziphekiweyo
  • Ityiwa kunye nepelepele ukunambitha

Ukulungiswa kweMondonguito yaseItali

  1. Sifaka i-jet yeoli kwi-casserole, ngoko songeza i-teaspoon ye-garlic yomhlaba kunye ne-anyanisi eqoshiwe kakhulu, songeza iipunipopu ezimbini ze-ají mirasol kunye nezinye ezimbini ze-ají panca, zombini zixutywe.
  2. Ixesha lemizuzu embalwa kwaye ungeze iitumato ezimbini ezicolile kakhulu, i-tablespoon ye-tomato paste, i-pinch ye-oregano, iqabunga eli-1 le-bay, i-2 ifakwe amakhowa omisiwe kwaye uvuselele.
  3. Ngoku yongeza iipepile ezi-2 ezityheli kunye netswele elibomvu elisikwe libe yimicu ecekethekileyo kunye neekomityi ezimbini zetripe eziphekiweyo de zithambe, nazo zisikwe zibe yimicu.
  4. Yongeza umhluzi omncinci, nambitha ityuwa, ipepper kwaye uvumele yonke into ibilise imizuzu emi-5 de i-flavour ixutywe.
  5. Ngoku yongeza isiqingatha sekomityi ye-karoti ephekiweyo enqunywe kwiintonga kunye nesiqingatha sekomityi yee-peas eziphekiweyo. Emva koko songeza i-parsley eqoshiwe kunye namazambane anqunywe kwiintonga ezithosiweyo ngaphambili. Sigqiba ngokongeza i-Parmesan egayiweyo kunye ne-voila! Ukuseva!

Iingcebiso kunye neemfihlo zokwenza iMondonguito yaseTaliyane emnandi

  • Ndikucebisa ukuba ungeze isiqwenga se-sausage ye-Huacho kunye nokuzaliswa kwesinye isitya, njengokungathi uphume kwindlela, kodwa ungasebenzisi kakubi.

Ukuba uyayithanda le recipe, ungalibali ukungena kwicandelo lethu Imizuzwana yesiCreole. Apho uya kufumana iiresiphi ezininzi zasePeruvia.

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