Kodi mukuyang'ana njira yabwino yopezera Khrisimasi? Choncho konzekerani, chifukwa lero ndikugawana Chinsinsi changa Turkey ndi vinyo ndi chestnuts. Lolani kuti mukhale osangalatsidwa ndi kukoma kwapadera komanso mawonekedwe otsekemera komanso osalala a nyama ya Turkey. Kuchokera ku MiComidaPeruana tikufuna kukuwonongerani ndikukuwonetsani njira zina zomwe mungapeze mgulu la Chakudya cha Khrisimasi. Kenako ndipereka zinthu zofunika kukonzekera pang'onopang'ono Turkey yokoma ndi vinyo ndi chestnuts. Manja kukhitchini!
Chinsinsi cha Turkey ndi vinyo ndi chestnuts
Zosakaniza
- 1 turkey ya 4 kilos akanadulidwa
- 4 malita a madzi
- Mabotolo awiri a vinyo wofiira
- 2 anyezi wobiriwira wodulidwa
- 4 sing'anga tomato, peeled ndi akanadulidwa
- 100 magalamu a batala
- 1 lita imodzi ya mafuta a azitona
- 1/2 kilo ya unga wa ngano
- 12 adyo cloves, minced
- Ma chestnuts 36 opukutidwa (ngati auma, zilowerereni usiku watha)
- Zitsamba zonunkhira (bay leaf, basil, rosemary, thyme, sage)
- Ndodo 1 ya sinamoni
- Ma clove awiri
- Mchere ndi tsabola
Kukonzekera Turkey ndi vinyo ndi chestnuts
- Mumphika waukulu wozama kwambiri, tsanulirani madzi, botolo la vinyo, zitsamba zonunkhira, sinamoni, ndi cloves. Lolani kuti iphike kwa mphindi zingapo.
- Tsopano mu poto, kutentha mafuta ndi mwachangu ndi okoleretsa ndi ufa zidutswa Turkey, kuwasiya bwino browned. Zikhetseni ndikuziyika mu poto yomwe mudzakhala nayo pa kutentha kochepa kwambiri.
- Mu poto yomweyi kapena ina, mwachangu anyezi ndi adyo mu batala, ndipo akayamba kukhala onyezimira komanso owonekera, onjezani tomato ndi mphindi zisanu, ndikuyambitsa ndi supuni yamatabwa, onjezerani supuni zitatu za ufa.
- Pamene ufa uli wofiira, onjezerani ku chestnuts, mutembenuzire ndi kuwaza ndi botolo la vinyo wotsalira, sakanizani bwino kuti pasakhale mawonekedwe, ngati pali chinachake chakuda, onjezerani msuzi, kuphika kwa mphindi zitatu popanda kuyimitsa. kusuntha ndi Kukhuthula chirichonse mu saucepan kumene Turkey ali.
- Sakanizani bwino ndikuphika pamoto wochepa kwambiri mpaka wachifundo, yang'anani mchere ndikuusiya kwa mphindi khumi musanayambe kutumikira.
Zakudya katundu wa Vinyo
- Chifukwa cha phenolic, vinyo wofiira ali ndi mphamvu yaikulu ya antioxidant pa thupi.
Kuyang'ana zambiri maphikidwe Khrisimasi ndi Chaka Chatsopano? Mumafika pa nthawi yake, kulimbikitsidwa patchuthichi ndi malangizo awa:
Ngati mudakonda Chinsinsi Turkey ndi vinyo ndi chestnuts, tikupangira kuti mulowe m'gulu lathu la Maphikidwe a Khirisimasi. Timawerenga mu Chinsinsi chotsatira cha Peruvia. Sangalalani!
