Dlulela kumxholo

Ubisi lwengwe

Iresiphi yobisi lwengwe yasePeru

La Ubisi lweTiger Inokulungiswa ngeendlela ezininzi, kuphela izithako kunye namagama atshintshayo, kuxhomekeke ekuphefumleleni ngubani owenzayo. Kukho, umzekelo, abo banamaqokobhe amnyama, ama-shrimp okanye oononkala. Kwakhona abo bakhonza kushushu kakhulu njengoko kumantla ePeru, elungiselelwe unonkala okanye umhluzi kwaselwandle, konke kuxhomekeke imvakalelo kunye nenkumbulo ezahlukeneyo zomhlaba wethu. Ngeli xesha siza kulungiselela inguqulo yakudala yeLeche de Tigre, kuzo zonke iipalates! 🙂

Iresiphi yobisi lweTiger

Ubisi lwengwe

Plato Eyona dishi
Ukupheka EPeruvia
Ixesha lokulungiselela 10 imizuzu
Ixesha lokupheka 10 imizuzu
Ixesha elipheleleyo 20 imizuzu
Iinkonzo 2 abantu
Iikhalori 50kcal
umbhali Ite

Izithako

  • 50 grams iifillet zesilivere
  • 50 grams squid
  • 50 grams of fan shell
  • I-50 grams ye-fish scrap
  • ITyuwa ukunambitha
  • Ipepile ukunambitha
  • I-1 clove yegalikhi
  • Iipuniponi ezi-4 ze-rocoto ezixutywe
  • 2 amasebe e-coriander
  • Isiqu esinye se-celery
  • 1/4 itswele
  • 1 ipilisi ye-chili ngaphandle kwemithambo okanye imbewu
  • 1/2 ipepile eshushu ngaphandle kwemithambo okanye imbewu
  • 3 iikomityi zejusi yelamuni
  • I-1 pinch ye-kion

Ukulungiswa kobisi lweTiger

  1. Siqala ngokugaya i-50 grams ye-silverside fillets okanye nayiphi na intlanzi entsha. Ukongeza, i-50 grams yesquid ngaphambili idlule emanzini ashushu kunye ne-50 grams yezilwanyana zaselwandle othanda kakhulu: i-scallop, i-snail, i-clam, i-Lampa, i-chanque, i-hedgehog, i-prawn, i-shrimp. Nokuba yeyiphi ekhethiweyo, le mali ikwiglasi nganye.
  2. Ngaphandle koko, sidibanisa iiglasi ezine, i-50 grams yentlanzi, ityuwa, ipepile, i-clove yegalikhi, amasebe amabini e-coriander, isiqu sesilimo esidliwayo esinamagatsha anamanzi, ikota ye-anyanisi, i-pepper ngaphandle kwemithambo okanye imbewu, isiqingatha. ipepile eshushu ngaphandle kwemithambo akukho mbewu kunye neekomityi ezi-3 zejisi lemon. Ukuba uyathanda, unokongeza i-pinch ye-kion. Hlanganisa kakuhle, ugxininise kwaye ungeze i-4 tablespoons ye-pepper eshushu edibeneyo.
  3. Siyingcamla ityuwa kwaye songeza intlanzi yaselwandle eqoshiwe. Ngoku yongeza i-anyanisi, i-ají limo kunye ne-cilantro eqoshiwe ukunambitha. Sazama ityuwa kunye nelamuni kwakhona. Kufuneka ibe acidic, enongwe kwaye ibenetyuwa. Ekugqibeleni songeza umbona ocoliweyo kunye nombona. Kwaye ulungile!

Abanye bathanda ukufaka i-splash yobisi oluyimpuphu. Ukuba ifudumala kakhulu okanye igalelwe ityuwa eninzi, iqhekeza lomkhenkce linceda ukulungelelanisa yonke into, ubushushu, iasidi kunye netyuwa.

Iingcebiso kunye neengcebiso zokupheka ukwenza ubisi lweTiger olumnandi

  • Zama ukunyibilikisa ezinye iilwimi zehedgehog kubisi lwengwe kwaye wongeze ulwimi lwehedgehog ukuya esiphelweni.
  • Ukuqaphela ngokugqibeleleyo ukutya kwaselwandle okutsha, kufuneka kuqala kube ngevumba, kufuneka babe nevumba elimnandi, ukuba livumba njenge-ammonia luphawu lokubaleka. Qaphela kwakhona ukuba amaqokobhe, iimbaza, iimbaza zihlala zivaliwe okanye zivuleke kancinci kwaye ziyavala xa zidibene.

Ubusazi…?

Ukutya kwaselwandle kunika izondlo ezisisiseko ekutyeni okufana kakhulu nenkukhu kunye nenyama. Kwakhona ziqulethe inani elikhulu lamanzi kwaye ekubunjweni kwazo uya kufumana amaminerali afana ne-calcium, i-sodium, i-potassium, isinyithi kunye ne-iodine. Oku kusebenza nokulawula i-thyroid yakho kancinci. Bakwabonelela ngeevithamini ze-B eziyinkimbinkimbi ezisebenza ukomeleza inkqubo yakho ye-nervous. Ngoko ke ungathandabuzi ukonwabela ubisi lweTiger olunesondlo.

2.6/5 (Iingxelo ze-5)