Enda kune zviri mukati

Huancaina's style mbatata

Huancaina's style mbatata

Uyu recipe ye Huancaina's style mbatata Ndiyo imwe yezvinonaka zvakajairika ndiro dzangu Zvokudya zvePeruvia. Inogona kushandiswa sekutanga kana sechikafu chikuru. Nezita rayo inokurudzirwa kuti ifunge kuti idyiro yekuzvarwa yeHuancayo (Junín), asi nekuda kwekunaka kwayo uye yakanakisa, iyi kamukira yakave yakakurumbira muPeru yese uye ikozvino yakagadzirirwa pasi rese.

Huancaína Potato yakaberekwa sei? Iyi inyaya yake!

Shanduro dzakasiyana-siyana dzakarukwa nezvekwakabva La papa a la huancaína. Nyaya inonyanya kuzivikanwa inotaura kuti Papa a la Huancaína akashumirwa kekutanga panguva yekuvakwa kwechitima cheLima-Huancayo. Panguva iyoyo, mumwe mukadzi aipfeka rokwe rekwaHuancayo aibika dhishi nembatatisi yakabikwa nekrimu nechizi uye mhiripiri yeyero. Nyaya inotaura kuti vashandi vakashamiswa nekunaka kwayo kwavakabhabhatidza se "Papa a la huancaína", nokuti yakagadzirwa nemudzimai weHuancaína (akaberekerwa kuHuancayo).

Nzira yekugadzirira Papa a la Huancaína nhanho nhanho?

Kugadzirira iyi resipi yePapa a la huancaína yakapusa uye inokurumidza kuita mumatanho mashanu chete. Zvechokwadi, tinokukurudzira kuti usuke zvinhu zvakanyatsonaka uye uite kuti zvigadzirire patafura yekugadzirira. Nezve kirimu, kune nzira mbiri dzekugadzirira huancaína muto. Yekutanga ndeyekukacha yero mhiripiri isina tsinga, garlic, hanyanisi uye kupfapfaidza kwemafuta mupani. Mushure mekubika, dururira mu blender pamwe chete nezvimwe zvinoshandiswa kugadzira huancaína cream. Nzira yechipiri ndeyokuisa zvakananga zvigadzirwa zvekrimu mu blender, kuratidza kuti zvinotora kuwirirana kunodiwa.

Mbatatisi ye la Huancaína recipe

Iyo huancaína mbatatisi inotonhora yekutanga inogadzirwa nembatatisi yakabikwa (yakabikwa), yakafukidzwa nemuto unoumbwa nemukaka, chizi uye isingadzivisike mhiripiri yero. Ndiyo yakakwana inokwana kune inonaka Stuffed Causa, Arroz con Pollo kana Green Tallarin. Mune ino resipi iwe uchadzidza nzira yekugadzira inonaka yeHuacaína mbatatisi nhanho nhanho. Saka enda kubasa!

Zvimwe

  • 8 mbatatisi chena kana yero mbatatisi zviri nani
  • 5 yellow pepper, akachekwa
  • 1 kapu evaporated mukaka
  • 1/4 kg munyu soda crackers
  • 1/2 mukombe mafuta
  • 250 gramu yechizi nyowani
  • 4 mazai akaomeswa
  • Maorivhi matema
  • 8 lettuce mashizha
  • Munyu kuravira

Kugadzirira kwePotato a la Huancaína

  1. Tichatanga kugadzirira chikafu chinonaka chembatatisi a la huancaína nechinhu chikuru, izvo mbatatisi. Kuti tiite izvi, tichasuka mbatatisi zvakanaka uye kubika kusvikira yanyatsobikwa.
  2. Muchigadziko chakasiyana, bvisa ganda kubva mbatatisi zvakanyatsonaka, sezvo zvichange zvichipisa. Gurai mbatatisi muhafu, nenzira imwechete mazai akaoma akabikwa, akabikwa kare. Chengetedza maminetsi mashoma.
  3. Kuti ugadzirire huancaína muto, sanganisa iyo yero chili nekuwedzera mafuta, chizi nyowani, makiki nemukaka, kusvika wawana musanganiswa wakafanana usina mapundu. Ravira woisa munyu kuti uravire.
  4. Kushumira, isa lettuce pandiro (yakanyatsoshambidzwa), uye pamusoro payo uwedzere mbatatisi, hafu, pamwe chete nemazai akabikwa. Ifukidze nerupo nehuancaine cream. Uye wakagadzirira! Yasvika nguva yekudya!
  5. Kuti uwane mharidzo iri nani yendiro iyi, isa maorivhi matema pahuancaína cream layer. Ichasiiwa ichitarisa! Enjoy.

Mazano ekugadzira Papa a la Huancaína anonaka

  • Kana iyo huancaína potato cream ikabuda yakanyanyisa, wedzera mvura shoma kana mukaka mutsva kusvikira wasvika pakakwirira. Kana zvisina kudaro kirimu ine mvura yakawanda, wedzera mamwe makuki kusvikira wawana kuwirirana kwaunoda kwehukobvu.
  • Kana iwe uchida kuwana mazai akabikwa ane yellow yolk uye kwete ruvara rwakasviba, zviri nani kutanga wabika mvura kusvikira yasvika pakuvira kwayo uye woisa mazai muhari kwemaminitsi gumi. Pakarepo bvisa mazai uye woaisa mune imwe mudziyo une mvura inotonhora, pakupedzisira uchiapepeta zvakanyatsonaka.
  • Kudzivirira mbatatisi kuti isasvibisa hari kana ichifashaira kana kubikira, wedzera lemon wedge.
  • Kuita kuti mbatatisi inakidze zviri nani, wedzera chipunu chemunyu muhari kana uchifashaira.

4.6/5 (5 Reviews)